Advertisement
Chicken breast with romesco sauce

Chicken breast with romesco sauce

The great thing about chicken breast is that it will soak up whatever flavours you throw at it. Here, it’s coated in balsamic vinegar, pan-fried and drizzled in romesco, the classic Spanish roasted red pepper sauce.
Easter bunny nibbles

Easter bunny nibbles

This is a super cute and easy snack idea for hungry kids at Easter time. Or, make it into a fun activity and fill old mason jars with nibbles, tie with twine, add fresh flowers and gift to grandparents or teachers.
Advertisement
Fennel, apple and kale salad with creamy nut dressing

Fennel, apple and kale salad with creamy nut dressing

Guests will love this fruity and leafy salad with a slight lemony nut crunch. Kale and cavolo nero are easy to grow and can easily be substituted for each other – here Fiona has used a combination. Just remove the tough central stalk from the leaves before slicing or chopping finely.
Roasted grape and pumpkin agrodolce platter

Roasted grape and pumpkin agrodolce platter

Surprisingly, common table grapes relish some roasting time in the oven, transforming into little caramelly globes of flavour which, in this dish, burst sour-sweet deliciousness onto roasted pumpkin. A sprinkle of toasted seeds adds a final, lovely crunch.
Chicken in agrodolce

Chicken in agrodolce

The traditional Italian sweet and sour sauce, agrodolce, from The Food of Love Cookery School caught Mum’s eye and, in the absence of rabbit, she has used chicken and it’s perfect.
Advertisement
Broaden your taste buds with Exotic Food

Broaden your taste buds with Exotic Food

Warmer weather brings the excitement of fresh, vibrant flavour combinations, and what better way to maximise the summery vibes, and experience Thailand on a plate, than with Exotic Food.
Luke's Kitchen's 'neverfail' fish pizza

Luke’s Kitchen’s ‘neverfail’ fish pizza

The basis of Luke's Kitchen's menu is founded on two basic components: pizza and seafood. When those two components combine in their 'Neverfail' pizza, you can taste the magic. Learn how to make the Kuaotunu hot spot's star dish.
Advertisement
Spiced seafood coconut curry

Spiced seafood coconut curry

It's hard to believe this seafood coconut curry only takes 20 minutes to make! Bursting with authentic flavour from fresh and ground herbs, plus delicious clams, prawns and white fish, this is a perfect midweek dinner.
Parsnip, pear and sage purée

Parsnip, pear and sage purée

Silky and smooth, this parsnip and pear purée trumps even the best mashed potatoes every time. Serve on the side of a beautiful meat dish with some salad greens for a deliciously warming meal.
Eggplant wedges with garlic yoghurt

Eggplant wedges with garlic yoghurt

These tasty eggplant wedges are the perfect accompaniment for any dish! Covered in flavoursome Greek oregano and lemon, then dipped in garlic Greek yoghurt, it's a delicious side everyone will love.
Advertisement
Advertisement
Golden parmesan moki with summer salad

Golden parmesan moki with summer salad

This golden crumb is ideal for a fish that might have dark flesh running through it - it’s a great disguise with lots of flavour! Ready in just 20 minutes, this is a seafood dish that should definitely be in your repertoire.
Advertisement
Herby apple slaw

Nadia Lim’s herby apple slaw

This salad is a perfect match for any barbecue dinner - fresh, flavoursome and so simple to whip up. Just what everyone needs on a long summer's evening!
Meatless Mexican stuffed peppers

Video: Meatless Mexican stuffed peppers

This quick and easy meat-free filling is a great option for those who are flatting, as it can be served over rice or piled into a jacket potato, as well as making a great stuffing for veges.
Advertisement
Pork and peach barbecue skewers

Pork and peach barbecue skewers

Add a splash of colour to your grill this barbecue season with these flavoursome pork and peach skewers. Tender, tasty and so simple to make, you'll love bringing this to your next potluck.
The Backyard Cook's smash burgers

The Backyard Cook’s smash burgers

The beauty of these burgers is that they are super-fast, super-tasty and super-simple. The name ‘Smash Burger’ comes from the technique of smashing the ball of mince into a screaming hot cast iron pan or onto a hot plate, allowing the patties to crisp up beautifully.
Saké, miso and butter basted steak

The Backyard Cook’s saké, miso and butter basted steak

The flavour cocktail of saké, miso and butter mixed together then brushed over a beautiful cut of beef is nothing short of incredible. It’s worth hunting out these special ingredients because they will take any cut of steak from zero to hero.
Advertisement
The Backyard Cook's lamb lollipops with carrot and apple slaw

The Backyard Cook’s lamb lollipops with carrot and apple slaw

This is one of those meals you can whip up quickly, but won’t have you compromising on flavour. The lamb lollipops are bite-sized and covered in a delicious rub, while the tasty slaw is a cinch to bring together – light, crisp and a great way to enjoy your veges.
Lamb burgers with beetroot sauce

Lamb burgers with beetroot sauce

Save money on dinner tonight with these quick and easy lamb burgers. Filled with juicy lamb steaks and our incredible homemade beetroot sauce recipe - it's a meal the whole family will love!
Devilled sausages

Devilled sausages

This devilled sausages recipe is perfect for a fuss-free family dinner. Ready in just 30 minutes, it's a delicious and wholesome idea for a busy weeknight.
Advertisement
Very green salad

Very green salad

Get your daily dose of greens with this salad, which has every shade of green under the sun! Mixing together all the favourites, from asparagus to avocado to basil pesto, it's a winning combo.
Advertisement
Prawn and broccoli fried ‘rice’

Prawn and broccoli fried ‘rice’

Swap out fried rice for a healthier version in this broccoli rice recipe. Mixed with prawns, peas and beans, as well as the zingy flavours of ginger and chilli, this dish is a breath of fresh air.
Lemongrass and satay chicken rainbow rolls

Lemongrass and satay chicken rainbow rolls

These satay chicken rainbow rolls are a perfect starting dish for summer. Bursting with fresh flavours and a delicious dollop of Exotic Food's Satay Sauce, it's like having a taste of sunshine.
Advertisement
Satay beef Pad Thai

Satay beef Pad Thai

With slices of succulent rump steak, a beautiful zing from coriander and chilli flakes, and the flavour explosion of Exotic Food's Pad Thai Sauce, this dish is sure to become a firm favourite.
Mango passionfruit and coconut lassi

Mango, passionfruit and coconut lassi

This mango passionfruit and coconut lassi is a delicious addition to a breakfast spread or afternoon snack. Whip it up in just five minutes and enjoy the unbeatable burst of tropical sweetness.
Coconut and lime beignets

Coconut and lime beignets

Master the art of making beignets with this fun recipe. Spiked with the tangy, tropical flavours of coconut and lime, these pillowy French doughnuts are an afternoon snack you'll love making.
Advertisement
How to create the perfect Christmas grazing platter

How to create the perfect Christmas grazing platter

The countdown to Christmas has begun and the one thing on everyone’s mind, apart from the presents piled under the tree, is the food that will be adorning our tables come Christmas Day. So get ahead of the game this Christmas with a beautiful grazing platter, so there is no need to worry about the festive table looking inadequate or running dry before time’s up.
Vanilla pecan butter fudge

Vanilla pecan butter fudge

Create this melt-in-your-mouth vanilla pecan butter fudge this festive season and your friends and family will love you! Package pieces in cute jars or cellophane bags for a thoughtful gift.
Chargrilled asparagus with mustard crème

Chargrilled asparagus with mustard crème

Here is a delicious plateful of summer to freshen up your Christmas table. This chargrilled asparagus dish with mustard crème is delightfully zingy - a festive side everyone will love.
Advertisement
Ham and cranberry pull-apart Christmas tree

Ham and cranberry pull-apart Christmas tree

This ham and cranberry pull-apart Christmas tree is a perfect recipe to make with the kids. Your own Christmas elves will love whipping up this delicious treat that the whole family will enjoy!
Christmas fruit and spice friands

Christmas fruit and spice friands

These fruit and spice friands are a delightful treat for a Christmas Day brunch or breakfast. Topped with juicy fresh cherries and sweet spiced syrup, it's the perfect way to start a festive day.
Roasted carrot hummus

Roasted carrot hummus

This roasted carrot hummus is sweet and fragrant, rather than hot, so is a good option for lunchbox snacks as well as pre-dinner nibbles. You'll never want store-bought hummus again!
Advertisement
Butterscotch marshmallow fudge

Butterscotch marshmallow fudge

There's nothing quite like the caramel creaminess of butterscotch, so add it together with marshmallows and fudge and you've got a winner! This recipe is perfect for a sweet Christmas gift.
Rare-beef sliders with caramel onions

Rare-beef sliders with caramel onions

Feed a hungry crowd with these mouth-wateringly good rare-beef sliders with caramel onions. Ready in just 35 minutes, these sliders are packed with filling treats and delicious flavours.
S'mores rocky road

S’mores rocky road

Combine your favourite chocolate delicacies in this s'mores rocky road recipe, which is so addictive you won't be able to stop! With the crunch of biscuits and the softness of marshmallows, it's simply scrumptious.
Advertisement
Mini mussel fritters with caper aioli

Mini mussel fritters with caper aioli

Could there be anything more quintessentially Kiwi than mussel fritters at the beach? This recipe is a perfect one to mix up at home, then bring to your picnic spot to fry up on the portable BBQ.
Summer fruit punch

Summer fruit punch

Whether you're looking for a cool refreshment at the beach, or the perfect tipple for a summer party, this recipe is it. Keep it alcoholic or swap the bubbles for soda water, depending on your mood.
Advertisement
Nectarine kombucha Champagne cocktails

Nectarine kombucha Champagne cocktails

Start your day off with a delightful tipple with our nectarine kombucha Champagne cocktails. Light, fresh and fizzing, there could be no better way to begin Christmas morning!
Rosemary roast beef fillet

Rosemary roast beef fillet

This rosemary roast beef fillet will look so good on your Christmas table - the red of the perfectly-cooked fillet matches beautifully with the roasted beetroot and onions!
How to carve a Christmas ham

How to carve a Christmas ham

A ham on the bone is a Christmas classic, but it can be tricky to carve. Master the skill of slicing perfectly with our simple step-by-step guide.
Advertisement
Prawn and oyster platter

Prawn and oyster platter

This prawn and oyster platter is the perfect accompaniment to any summer event. With two fantastic sauce recipes, and lots of lemon to serve, this will keep all your guests happy.
Festive spiced biscuits

Festive spiced biscuits

These are fun biscuits that are easy to make and great to have on hand for guests who drop in. You could also make batches to give as cute edible Christmas gifts - just pop some in a glass jar and tie a ribbon around the top!
Advertisement
Scroggin

Scroggin

You'll never go hungry with this scroggin recipe on hand! Perfect for staying fuelled on outdoor adventures, or simply to keep in the drawer at work for any snacking emergencies, this mixture will never let you down.
Buttered asparagus with peas and honey

Buttered asparagus with peas and honey

This delicious buttered asparagus with peas and honey dish is great with roasted meats. It can easily be made ahead when entertaining, and served cold or reheated in the microwave.
Advertisement
Stir-fry turkey with basil and fried egg

Stir-fry turkey with basil and fried egg

Turkey isn't just for Christmas - this delicious recipe uses turkey mince in a stir fry, complete with basil leaves and fried eggs. A wholesome dinner dish that can be made in just over 30 minutes.
Dirty Bloody Mary with sriracha cheese dippers

Dirty bloody mary with sriracha cheese dippers

This unique combo provides a fun addition to your next party or gathering. Exotic Food Sriracha adds a delicious kick to the Bloody Mary cocktails, and some hot chilli magic to the Sriracha cheese dippers.
Fish with mint and lemongrass

Fish with mint and lemongrass

Try this fish with mint and lemongrass dish for a meal packed full of the delicious fresh flavours of lime, chilli, mint and coriander. Serve with vermicelli noodles for the perfect dinner.
Advertisement
Honey sesame king prawns

Honey sesame king prawns

We love a good stir fry, and this honey sesame king prawn recipe is simply delicious. Whip it up in just 30 minutes for an easy midweek meal that is sure to impress.
Christmas crisps

Christmas crisps

Decadent as well as pretty, these Christmas crisps are a real treat to gift to friends. Although you might want to keep a few for yourself too - these little sweets are too good to give up!
Advertisement
Stir-fried beef with red chilli and egg

Stir-fried beef with red chilli and egg

Dinner is all-too easy with this stir-fried beef with red chilli and egg recipe, which is ready in a snappy 20 minutes. With the delicious flavours of chilli, fish sauce and kecap manis, this will become a staple family meal.
Advertisement
Vege pad Thai

Vege pad Thai

Add a splash of colour to your life with this vibrant vege pad Thai recipe. It's healthy, full of delicious Thai flavours and only takes 40 minutes to cook, so you'd best believe you're on to a winner.
Meatballs with courgette spaghetti

Meatballs with courgette spaghetti

This dish is all about the spaghetti – but not as you know it! We made pasta-like strands from courgette to create a low-carb, gluten-free alternative to meatball pasta.
Advertisement
Nourish bowl with pumpkin hummus

Nourish bowl with pumpkin hummus

Cooking for meat-eaters and vegetarians? This tasty nourish bowl comes with two choices of protein, so you can please everyone without sacrificing any of the flavours.
Advertisement
Berry and white choc muesli bars

Berry and white choc muesli bars

These berry and white choc muesli bars contain all the nutritious goodness that seeds and berries have to offer, making them a perfectly healthy snack for any time of the day.
Apple pie muesli bars

Apple pie muesli bars

Avoid the vending machine by whipping up a batch of these apple pie muesli bars. Sweet, crispy and healthy, these snackable treats will give you just the boost of energy you need.
Advertisement
Spinach and ricotta chicken parmigiana

Spinach and ricotta chicken parmigiana

Have dinner on the table in just 35 minutes with this delicious (and nutritious) spinach and ricotta chicken parmigiana, complete with kumara chips and a leafy green salad.
Chipotle pork in carrot tacos

Chipotle pork in carrot tacos

We can’t get enough of these chipotle pork in carrot tacos. Make your own taco shells with carrots and cheese, and stuff them to the brim with these incredibly tasty fillings!
Advertisement
Peanut popcorn slice

Peanut popcorn slice

This is a healthy snack with a twist - it’s filled with popcorn! Our peanut popcorn slice is perfect for kids’ lunches, or a guilt-free treat on the go.
No-choc crackle slice

No-choc crackle slice

We are obsessed with this no-choc crackle slice! Packed with powerfoods such as chia seeds and sunflower seeds, this nutritious and delicious snack is perfect for the lunchbox.
Advertisement
Spiced lamb cutlets with crispy chickpeas

Spiced lamb cutlets with crispy chickpeas

Impress your guests with this spiced lamb cutlets with crispy chickpeas dish at your next BBQ. Served with spinach, yoghurt and fresh herbs, it’s a step up from the usual sausages and steak!
Asian-style crispy duck

Asian-style crispy duck

A barbecue is great for cooking crispy-skinned duck breasts. Teamed with edamame beans, broccoli and nori-buttered sweetcorn, this dish will have you wishing BBQ season lasted all year.
Orange kumara and ricotta gnocchi

Orange kumara and ricotta gnocchi

It doesn’t get more delicious than this orange kumara and ricotta gnocchi with fresh tomato sauce. Channel your inner Italian chef and create this dish for dinner in less 40 minutes.
Advertisement
Buddha bowl

Buddha bowl

Do you need a dose of green goodness? Assembling this fresh Buddha bowl is a simple dinner fix for any weeknight meal.
Advertisement
Advertisement
Avocado, asparagus and salmon donburi

Avocado, asparagus and salmon donburi

Lightly steamed, boiled, blanched, baked or pan-fried, asparagus is a true delicacy. SO make the most of the asparagus season and enjoy them in this deliciously filling salmon donburi
Advertisement
Mum’s leftovers meatballs

Mum’s leftovers meatballs

These flavoursome leftovers meatballs are the ideal meal when you give the fridge a good clear out, particularly the vege bins, where so much food gets wasted in many households.
Chorizo and parsnip mash

Chorizo and parsnip mash

This delicious chorizo and parsnip mash is comfort in a bowl! The sweetness of parsnip is tempered by spicy chorizo, earthy mushrooms and chargrilled capsicum to create a cheap and healthy meal.
Advertisement
White chocolate and lime biscuits

White chocolate and lime biscuits

Sensible they are not, but we adore these biscuits! Nici Wickes's tasty white chocolate and lime biscuits create the perfect afternoon treat to enjoy with a hot cuppa!
Lemon honey chicken with broccolini

Lemon honey chicken with broccolini

This sweet and sticky lemon honey chicken is made up of ingredients you probably already have in your kitchen and is fantastic accompanied with quinoa and broccolini for a tasty midweek meal.
Advertisement
Carbonara frittata

Carbonara frittata

Save money this week by adding a few pantry staples to this five-ingredient carbonara frittata recipe that is crisp pancetta and enjoyed for a delicious midweek family meal.