Dip

Want to seriously step up the flavour at your next dip worthy event? This chipotle dip recipe is a must-try. Spicy, smoky and cheesy, it's delicious loaded on to corn chips and scooped with raw veges

With cumin, lemon juice, a hint of cinnamon and a touch of red pepper, Copper Kettle Kumara Sea Salt & Dukkah Spice crisps offer a subtle sweetness that matches perfectly with this creamy pine nut and rosemary hummus

This deliciously crunchy sun-dried tomato dip is perfect enjoyed as a starter, served with thin slices of grilled bread and extra yoghurt to spread on top or fresh seasonal raw vegetables for dipping.

This warm Mexican cheese dip recipe is criminally cheesy! Serve with plenty of corn chips at your next party, drinks or movie night - your guests won't be able to get enough

Light, fresh and creamy, this avocado tzatziki dip recipe is beautiful enjoyed with crackers or bread as part of a tasting plate when entertaining guests

This delicious baked sundried tomato and mozzarella dip recipe is perfect for entertaining. Serve warm while wonderfully stretchy, accompanied with baked baguette and crudités

Nici Wickes' dukkah recipe makes the perfect homemade gift this festive season. Try dipping olive oil-soaked bread into it or toss dukkah through a salad for added flavour and crunch

Take a moment to relax on the night before Christmas with Bluebird Copper Kettle Kumara Crisps paired with a light and tangy cucumber and dill yoghurt dip. It's the perfect light snack before the day of indulgence ahead!

Sharp and tangy Copper Kettle Special Reserve Champagne Vinaigrette & Shallot chips are the perfect vessel for a scoop of this creamy, smoky and earthy dip. The richness of the cream cheese and salmon are offset with plenty of lemon and herbs, and the beautiful blush pink hue will look amazing on the table