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Home Quick and Easy

Easy mussel dip

Just throw the following ingredients into your sturdy food processor – my Kenwood made an easy job of it.
Easy mussel dip
6
1.5
10M

Ingredients

Method

1.Process ingredients well and place in an airtight container.
2.Refrigerate till ready to serve.
3.Cook’s tip Serve with crackers, use as a topping on a baked potato or take ½ cup and stir through some freshly cooked pasta shells. This dip will keep for 2 days in the fridge.

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