These yummy bite-sized cakes are gluten-free and freezer-friendly. Make more than one batch and store in the freezer ready to be popped into lunchboxes or even served at your next birthday party.
The beauty of a frozen dessert is that it can be made well in advance and brought to the table with the minimum of stress. This colourful raspberry parfait brings a wonderful, refreshing restaurant-quality dish to your dinner party or family celebration.
This colourful and classy-looking dessert uses strawberry jelly crystals laced with a strawberry liqueur for flavour and a few real strawberries just for decoration It is a quick and easy cheat's delight that is bound to impress guests at your next dinner party.
Get your kids to eat their vegetables the fun way - these exciting traffic light shaped sandwiches are full of goodness and will entertain and please your little ones.
These delicate French-style pancakes can be served with either sweet or savoury toppings. With fresh, ripe Australian pears enjoying a long season, their availability makes them a wonderful accompaniment to any dessert.
This zesty and fresh homemade cabbage slaw is the ultimate side dish for a big dinner spread. Packed full of texture and easy to make, this can be added to sandwiches and burgers for a delicious gourmet hit.
These decadent desserts are an easy version of the trickier-to-make chocolate mousse. Buy the best quality chocolate you can afford because the nicer the chocolate, the nicer these desserts will taste.
Using good quality dark chocolate is what makes these truffles special. Making them as a gift? You can buy small paper or foil truffle cases from the cake-making section of the supermarket or homeware stores.
The sweet apricot glaze is beautiful tossed through tender pork, and is wonderful served on a bed of steamed rice and topped with fresh coriander and toasted almonds.
Create these delicious cheese and bacon potato bakes for your family. Packed full of flavour, they are great served straight out of the oven with a dollop of sour cream.
On a hot day, no snack cools you down faster than an iceblock. So gather the kids in the kitchen, find the iceblock moulds and whip up a batch of these fruity freezer treats.
Get your daily vegetable intake in this healthy version of a popular Italian pasta dish. Delicious and nutritious, this is perfect for a hungry family!
Packed full of white chocolate chunks and chewy cranberry pieces, these delicious fluffy puddings are divine drizzled with a sweet creme anglaise sauce.
These creamy garlic prawns and scallops are wonderfully fragrant and saucy, perfect served as an appetiser or main. Serve this delicious seafood dish with crusty bread and lemon wedges for a complete meal.
This heavenly slice combines the flavours and textures of two of your favourite desserts, revealing a creamy, crumbly, buttery dessert with soft stewed apples to delight your friends and family.
What to do with all those leftover Christmas mince pies? Give them a makeover by chopping and folding through some vanilla ice-cream. Serve with fresh berries for a festive, summery finish.
Naturally sweet and perfectly fluffy, prepare this golden date, carrot and honey loaf for your family and friends. Enjoy your loaf warm, sliced and with a cup of tea any time of the day.
Whip up these flavour packed vegetarian frittata for your family as a delicious lunch, dinner or weekend breakfast. Packed with creamy ricotta, green asparagus and fresh basil, this dish is great served on it's own or with a fresh side salad.
This savoury tart is packed with zucchini, peas and antioxidant-rich asparagus. I use puff pastry sheets layered with parmesan to make the crust but you can mix and match with other savoury pastry options such as layers of filo or a herby shortcrust.
This classic Austrian chocolate cake is a luxurious dessert made with everyday ingredients. The key to perfection is to use really good quality dark eating chocolate.
A beautiful golden and flaky pastry surrounds a warm cinnamon pear filling. Stuffed with creamy ricotta and dusted with icing sugar, these individual strudels are the ultimate fast dessert!
Perfect for a lazy weekend breakfast or brunch, these delicious bacon and cheese hash browns are amazing served with a fried egg and oven roasted cherry tomatoes.
These gorgeous orange and poppyseed cupcakes are wonderfully sweet and moist. Serve them fresh out of the oven, drizzled with a divine orange syrup, and enjoy with friends.
A classic staple on many restaurant menus, the combination of tender shredded chicken, crispy bacon, flaky parmesan and crunchy croutons drizzled with a creamy Caesar dressing is unbeatable.
Chocolate and zucchini are an unlikely team, but this combination really does work a treat. A clever way to get the kids to eat vegetables without them knowing they're eating vegetables!
These traditional Good Friday hot cross buns taste extra special with the addition of chocolate. Give as Easter gifts ... or serve to the family for morning or afternoon tea.
This cool, light dessert is definitely one for the summer, when mangoes are cheap and plentiful. The cheat's mango ice-cream can be prepared well ahead and kept in the freezer until needed.
This glorious breakfast dish is perfect for a relaxed Sunday morning - packed full of spinach, tomato, cheese and perfectly cooked eggs, it's a complete meal in one pan!
This decadent slice showcases all the the wonderful features of a delicious classic cheesecake, plus a beautiful apricot swirl throughout the creamy centre.
These cupcakes are a coffee-lovers dream. Serve for morning or afternoon tea, at a party, or as a sweet treat when it's your turn to feed your book group.
Packed full of flavour and spice, this Middle Eastern style lamb pizza is perfect for wowing your guests. This dish is divine served topped with Greek yoghurt and sprinkled with fresh mint, parsley and sumac.
A classic Italian treat that is often enjoyed after dinner with a cup of coffee, this soft biscotti recipe is absolutely divine. Swirled with dried fruit and dusted with icing sugar, the crumbly golden sweet dessert will delight friends and family.
Creamy and zesty, this divine cheese cake slice made with a decadent citrus curd is the perfect dessert to serve any time of the day. The best part is, this sweet treat requires no cooking and very little preparation time.
Jam-packed full of sweet chewy cherries, crunchy nuts and cornflakes and decadent dark chocolate - the classic Florentine slice makes the ultimate accompaniment to a cup of hot coffee.
Sweet, fluffy and zesty, these iced lemon cupcakes are wonderful made for the family for birthday celebrations. They are also wonderful enjoyed as a treat for morning tea with a mug of coffee.
Made with golden, crumbly pastry, these delicious flaked salmon and brie quiches are wonderfully light and tasty. Packed full of nutrients and wonderful flavours, this savoury dish can be enjoyed any time of the day.
Fresh fruit is a lunchbox staple. This simple fruit salad makes 4 servings and you can choose which fruit you use depending on the season. In hot weather, pack with an ice block to keep the food cool.
Delight your senses with this timeless Italian dessert. The irresistible combination of espresso, liqueur and cool, creamy ice-cream will leave you in food-heaven.
Serve up a deliciously light French crepe, stuffed with ham, asparagus and oozy cheese this weekend and the whole family can enjoy a cafe style breakfast.
This refreshing roasted beetroot salad is a brilliant side to any dinner spread. Drizzled with a zesty lemon and chive yoghurt dressing, this makes the perfect vegetarian dish.
This sublime dessert takes a bit of effort to make but the end result is worth it. You can save time by preparing the ice-cream and the cake in advance of assembling the complete dish.
Delight your family and friends with this rich, juicy citrus cake. The delightfully dense dessert goes superbly with a drizzling of zesty syrup that soaks into the cake.
Recreate a childhood favourite with this divine chocolate and peppermint slice recipe that is wonderful sliced and shared with loved ones over a pot of tea.
This was one of the first recipes I was allowed to make on my own as a child, and I now see why my mum chose it. It has lots of measuring, sifting, rubbing in with your fingers and gentle mixing – although I thought the best bit was eating them warm straight out of […]
Launch into a special occasion with this exquisite caramel and liqueur sauce. Give it away or indulge yourself and loved ones with a fabulous dessert accessory.
Make these bunny cupcakes as an Easter treat and let the kids help decorate them. These can be made in advance and stored in the freezer.
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