Ingredients
Method
1.Combine ice-cream and milk in a blender. Blend until smooth. Pour into glasses.
2.Using a piping bag fitted with a 2cm fluted tube, pipe cream onto surface of milkshakes. Sprinkle with hundreds-and-thousands.
MAKES ABOUT 10 If liked, use chocolate or vanilla ice-cream.
Note
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Recipe By:
Woman's Day
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