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Fresh winter produce to make the season delicious
Embrace the cold bite of winter thanks to the joys of the season's fresh new produce. Create magic in the kitchen with our scrumptious ideas for enjoying broccoli, pears and pumpkin.
Whipped lemon yoghurt parfait with strawberry compote
Get the young ones to show mum the love this Mother’s Day, by making a glass of this whipped lemon yoghurt parfait for an easy, delicious breakfast in bed. Top with homemade strawberry compote for extra sweetness!
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How to make the perfect hollandaise sauce
Follow our simple steps to make the most delicious hollandaise sauce for your next Sunday morning eggs bene, or jazz up the classic with some fresh new flavours. It couldn't be easier!
Creamy mussel pot
This creamy mussel dish is incredibly simple to make, and can be on the table in under 30 minutes. That's not to mention how delicious it is, and all that omega-3 and protein will give your health a fantastic boost!
Ginger and lemongrass pork
A quick stir-fry such as this is perfect for health and happiness – it’s full of pingy flavours and will transport your taste buds to Vietnam!
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Chicken breast with romesco sauce
The great thing about chicken breast is that it will soak up whatever flavours you throw at it. Here, it’s coated in balsamic vinegar, pan-fried and drizzled in romesco, the classic Spanish roasted red pepper sauce.
Easter bunny nibbles
This is a super cute and easy snack idea for hungry kids at Easter time. Or, make it into a fun activity and fill old mason jars with nibbles, tie with twine, add fresh flowers and gift to grandparents or teachers.
Crispy chicken thighs with blackberry vinaigrette
A zingy sauce with barbecued meat is one of my favourite things. This vinaigrette delivers a sweet and sour piquancy. Try it – and this simple salad – with roast pork or shredded duck, too.
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Fennel, apple and kale salad with creamy nut dressing
Guests will love this fruity and leafy salad with a slight lemony nut crunch. Kale and cavolo nero are easy to grow and can easily be substituted for each other – here Fiona has used a combination. Just remove the tough central stalk from the leaves before slicing or chopping finely.
Roasted grape and pumpkin agrodolce platter
Surprisingly, common table grapes relish some roasting time in the oven, transforming into little caramelly globes of flavour which, in this dish, burst sour-sweet deliciousness onto roasted pumpkin. A sprinkle of toasted seeds adds a final, lovely crunch.
Chicken in agrodolce
The traditional Italian sweet and sour sauce, agrodolce, from The Food of Love Cookery School caught Mum’s eye and, in the absence of rabbit, she has used chicken and it’s perfect.
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Venetian rice and peas
From A Year at Hotel Gondola (incidentally about a 50-year-old food writer who heads to Venice, falls in love and grapples to meet her publisher’s deadlines!), this dish is incredible – salty, sweet, soupy and pure comfort.
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Broaden your taste buds with Exotic Food
Warmer weather brings the excitement of fresh, vibrant flavour combinations, and what better way to maximise the summery vibes, and experience Thailand on a plate, than with Exotic Food.
Get creative with Yoplait Coconut Yoghurt
Yoplait Greek Style 2x Protein Coconut Yoghurt is not only delicious, it is the perfect way to add nutritious protein to your diet.
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Luke’s Kitchen’s ‘neverfail’ fish pizza
The basis of Luke's Kitchen's menu is founded on two basic components: pizza and seafood. When those two components combine in their 'Neverfail' pizza, you can taste the magic. Learn how to make the Kuaotunu hot spot's star dish.
Salted chocolate cake with peanut butter maple icing
Gluten-free, refined sugar-free and combining the magical duo of chocolate and peanut butter, this salted chocolate cake is a divine treat. Prepare the mixture in just 10 minutes, then let the oven do the work!
Spiced seafood coconut curry
It's hard to believe this seafood coconut curry only takes 20 minutes to make! Bursting with authentic flavour from fresh and ground herbs, plus delicious clams, prawns and white fish, this is a perfect midweek dinner.
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Plum compote with creamy chia overnight oats
This plum compote makes a delicious topping for a simple breakfast - ideal for grabbing on busy mornings when you just have to get out the door! Use almond milk and coconut yoghurt if you prefer a dairy-free version.
Parsnip, pear and sage purée
Silky and smooth, this parsnip and pear purée trumps even the best mashed potatoes every time. Serve on the side of a beautiful meat dish with some salad greens for a deliciously warming meal.
Eggplant wedges with garlic yoghurt
These tasty eggplant wedges are the perfect accompaniment for any dish! Covered in flavoursome Greek oregano and lemon, then dipped in garlic Greek yoghurt, it's a delicious side everyone will love.
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These recipes will take your grazing platter to the next level
Take the stress out of party prep with these amazing grazing plates for sharing. They look super-decadent but can be made in under an hour!
3-ingredient passionfruit fro-yo bites
These little frozen babies are the perfect snack for a hot day! With just three healthy ingredients, they're great for the kids. Just mix them up, pop them in the ice tray and let the freezer do the rest.
Caraway and parmesan-crusted beans with beef fillet and aioli
Green beans get a delicious face-lift in this recipe, crusted with caraway seeds and parmesan. Paired with perfectly-cooked beef fillet, it makes for a wholesome and incredibly tasty dinner.
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Broad bean and ricotta pasta with crispy prosciutto
Give your broad beans a new lease on life by tossing them through this delicious ricotta pasta. Topped with prosciutto, parmesan and chopped dill, it's a quick and easy dish that tastes incredible.
Apple and ricotta parcels
These little beauties make for a fabulous, fast dessert. Combining the sweet tang of apples, smooth and creamy ricotta cheese and crispy puff pastry, Nici Wickes' parcels are a delicious treat.
15 Irish recipes you need to add to your St Patrick’s Day menu
Get in the true St Patrick's Day spirit with these classic Irish recipes, minus the green food colouring. From soda bread to Guinness pies to Irish cream mousse, we've got you covered for March 17th!
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Sumac eggplant and chilli tomato salad
Give vegetables a starring role at the dinner table with this quick and easy dish. So fresh and colourful, everyone will love the delicious pairing of the sumac eggplant skewers and the zingy chilli tomato salad!
Ratatouille with eggs
This traditional French dish is given an extra dose of protein in our recipe, topped with a couple of baked eggs. Serve with thick slices of sourdough bread for a delicious and filling dinner.
Fast and fresh feijoa recipes to make the most of your bumper crop
We've rounded up Nadia magazine's best feijoa recipes so you can enjoy that sweet tang of the delicious green fruit. Because if they’re not dropping all over your lawn yet, they will be soon!
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Buckwheat waffles with grilled peaches
Is there anything better on a Sunday morning than a freshly-made batch of waffles? We don't think so - especially when this buckwheat recipe is involved. Top with grilled peaches, Greek yoghurt and honey for extra goodness.
Nici Wickes’ top recipes for preserving fruit
Fleeting days of summer and an abundance of in-season fruits means it’s time to break out your preserving jars and prolong the sweet taste of sunshine.
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Spicy tikka courgette burgers
These spicy tikka burgers make a delicious change from the usual beef patties! Totally vegetarian and dairy free, it's a perfect recipe for a relaxed family dinner.
Warm nectarine salad with blue cheese, prosciutto and chilli pecans
This stunning salad is all about beautiful ingredients and lots of texture – and it can be whipped up in a flash! Serve as a colourful side, or generously as a main dish.
Olive, sundried tomato and herb tapenade
This tapenade makes a delicious topping for crostini with a sprinkle of goat’s feta or a slice of fresh mozzarella and a leaf of fresh basil. Bon appétit!
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Golden parmesan moki with summer salad
This golden crumb is ideal for a fish that might have dark flesh running through it - it’s a great disguise with lots of flavour! Ready in just 20 minutes, this is a seafood dish that should definitely be in your repertoire.
Vegetarian roasted eggplant curry with coconut milk
Vegetarian meals don't get much better than this roasted eggplant curry recipe! Serve this fragrant dish with rice and naan bread for a family meal that's made from scratch - and ready in under an hour
Blue cod with green curry cream and coconut rice
Coconut rice matches perfectly with this delicious green curry, which is filled with fresh seafood and authentic flavours. Quick and easy, it's an ideal dinner for those cooler nights!
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Chipotle bean tacos with pickled green beans and cucumber
Treat yourself to a quick and delicious Mexican dinner with these scrumptious chipotle bean soft-shell tacos. Pulled together in under 40 minutes, vegetarian meals have never been tastier!
The Shack’s chickpea and corn fritters with salsa and chipotle crema
These corn fritters have been on our menu since day one - they're a bit of a Shack classic. I love the flavour you get from the chickpea flour in this recipe, and it's gluten free too!
Charred corn salad with creamy chipotle dressing
There's nothing that says summer quite like a well-grilled corn on the cob, and this recipe will certainly bring the sun to your backyard. Pop them on the BBQ, then mix with fresh salad ingredients.
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Nadia Lim’s herby apple slaw
This salad is a perfect match for any barbecue dinner - fresh, flavoursome and so simple to whip up. Just what everyone needs on a long summer's evening!
Super seed bowl with apple and yoghurt
Hit the ground running in the morning with our super seed breakfast bowls. The combination of seeds, dried berries, fruit and yoghurt means it's not only delicious, it's the nutritious kick you need.
Breakfast salad with poached egg and kale pesto
Get your 5+ a day in your first meal with this delightfully colourful breakfast salad! Served with poached eggs and our tasty kale pesto, this truly is a breakfast of champions.
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Video: Meatless Mexican stuffed peppers
This quick and easy meat-free filling is a great option for those who are flatting, as it can be served over rice or piled into a jacket potato, as well as making a great stuffing for veges.
Pork and peach barbecue skewers
Add a splash of colour to your grill this barbecue season with these flavoursome pork and peach skewers. Tender, tasty and so simple to make, you'll love bringing this to your next potluck.
Courgette, pea and feta fritters
These tasty little morsels are a perfect idea for a vegetarian brunch or dinner. The combination of courgette, peas and feta is wholesome and delicious, and they're so quick and easy to make!
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Nici Wickes’ sauerkraut fritters
The goodness of these tasty fritters combined with a feast of seasonal toppings means these can easily pass as a dinner. Plus, who can argue with something that is so good for you?
Mexican sweetcorn and tomato hushpuppies
'Hushpuppy’ is an American term used to describe a doughy fritter. Nici's version has a crisp, pillowy texture, and are loaded with corn, cumin and tomatoes to give them a Mexican theme.
The Backyard Cook’s smash burgers
The beauty of these burgers is that they are super-fast, super-tasty and super-simple. The name ‘Smash Burger’ comes from the technique of smashing the ball of mince into a screaming hot cast iron pan or onto a hot plate, allowing the patties to crisp up beautifully.
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The Backyard Cook’s saké, miso and butter basted steak
The flavour cocktail of saké, miso and butter mixed together then brushed over a beautiful cut of beef is nothing short of incredible. It’s worth hunting out these special ingredients because they will take any cut of steak from zero to hero.
The Backyard Cook’s lamb lollipops with carrot and apple slaw
This is one of those meals you can whip up quickly, but won’t have you compromising on flavour. The lamb lollipops are bite-sized and covered in a delicious rub, while the tasty slaw is a cinch to bring together – light, crisp and a great way to enjoy your veges.
Video: The Backyard Cook’s best barbecue tips and charred broccolini
Temperatures are rising and summer is officially in full swing, so it’s time to fire up the barbecue and enjoy dining al fresco.
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Chilli lime snapper with corn salsa salad
This chilli lime snapper dish is fresh, healthy and incredibly flavoursome. Serve with our zingy corn salsa salad for a light summer dinner that is sure to impress!
Courgette pasta with avocado and pesto
Mix up your go-to pasta dish thanks to our tasty courgette pasta recipe. This pasta alternative is not only gluten free and super healthy, the homemade avocado pesto makes it simply irresistible!
Bean and beef burgers with avocado smash
These bean and beef burgers are like a breath of fresh air! The lettuce cups make a lighter alternative to burger buns, and the avocado smash is a deliciously fresh topping.
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Lamb, haloumi and kale salad with chimichurri dressing
If you haven't tried the incredible combo of grilled lamb and haloumi, now is your chance! Packed with veges and ready in just 40 minutes, what's not to love about this salad?
Watermelon and homemade labneh
This salad combines the gorgeous flavours of watermelon and raspberry, along with some easy-to-make labneh and fresh herbs. Make the labneh the night before then the salad just before serving.
Salmon citrus salad
Packed full of all the good things, this salad is a star. Smoked salmon really benefits from the hit of sweet and citrusy orange, moreish edamame beans plus a dressing full of sesame and saltiness.
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Warm kumara and bacon with mustard dressing
A filling salad, the sweetness of the kumara is tempered by the salty bacon and lovely crunch of pomegranate seeds and snow peas.
Smoothie recipes for busy mornings
Grab those superfoods and blend ’em up – it’s time to give your breakfast a big health boost.
18 perfect potluck recipes for when you’re not sure what to bring
Arrive at your next potluck in style with our guide to bringing the perfect sharing dish. From drinks to showstoppers and everything in between, these recipes will turn you into a potluck pro.
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Make your summer salads fresher than ever
Quick to make and delightful to eat, keep your summer light and breezy by making salads a key feasting feature!
Broccoli parmesan pizza with baby bocconcini
Make dinner exciting tonight, with these deliciously healthy broccoli parmesan pizza bases. Topped with any ingredients you like or have on hand, these are a nutritious treat!
Frozen chocolate grapes
Frozen grapes are a favourite little sweet treat – they’re a bit like candy! Dip or drizzle a bunch in dark chocolate for an extra indulgence.
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Lamb burgers with beetroot sauce
Save money on dinner tonight with these quick and easy lamb burgers. Filled with juicy lamb steaks and our incredible homemade beetroot sauce recipe - it's a meal the whole family will love!
Devilled sausages
This devilled sausages recipe is perfect for a fuss-free family dinner. Ready in just 30 minutes, it's a delicious and wholesome idea for a busy weeknight.
Hawaiian brown rice poke bowl
These poke bowls are so fresh and flavoursome, and can be prepared in less than 40 minutes! Whip them up for a delightful lunch or mid-week dinner - it's a go-to recipe!
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Plum breakfast pastries
You'll love whipping up these plum pastries for breakfast – they’re fast to prep and cook, and so much cheaper than ducking out to buy Danish pastries from a bakery.
Chocolate nutty smoothie bowl
With plenty of wholefood goodness and just a little indulgence, you’ll be bowled over by this chocolatey treat.
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Very green salad
Get your daily dose of greens with this salad, which has every shade of green under the sun! Mixing together all the favourites, from asparagus to avocado to basil pesto, it's a winning combo.
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Little lemon and raspberry cakes
Ahh, raspberries and lemon! They are a match made in heaven as the lemon seems to enhance the very delicate flavour of raspberries. Try the combo in these gorgeous mini cakes and you'll be hooked!
Strawberry shortcake roulade
There's nothing more appealing than a creamy sponge dessert in summer! This recipe is a simple one with no rush to roll the sponge while it’s warm, so it’s stress-free as well as being delicious.
16 healthy, quick and easy dinner ideas
End your day on a high with these healthy dinner ideas! Once you nail these low-effort, nutritious and oh-so tasty recipes, dinner will be your favourite meal of the day.
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Healthy breakfast ideas to help you kick-start your day
Put a spring in your step with these healthy breakfast ideas. Whether you like sweet, savoury or smoothie, these recipes are packed full of nutrients and superfoods - and they're so scrumptious, you’ll look forward to getting up in the morning!
Grilled beef, pear, rocket and avocado salad
With juicy grilled beef, sweet slices of pear and peppery rocket leaves, this salad combination knocks flavoursome out of the park. Grab a bowl for a delicious and wholesome lunch.
Fennel-rubbed pork with fennel and apple slaw
This recipe is ideal when you're wanting to get a healthy dinner on the table in a flash. Taking just 30 minutes to prepare, you'll have a delightfully balanced meal in your bellies, pronto.
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Fish and quinoa salad with green hummus
Bring a splash of delightful colour to your dinner plate with this fish and quinoa salad recipe. Healthy, scrumptious - and have you ever seen a more vibrant green than in that bowl of hummus?
Prawn and broccoli fried ‘rice’
Swap out fried rice for a healthier version in this broccoli rice recipe. Mixed with prawns, peas and beans, as well as the zingy flavours of ginger and chilli, this dish is a breath of fresh air.
Lemongrass and satay chicken rainbow rolls
These satay chicken rainbow rolls are a perfect starting dish for summer. Bursting with fresh flavours and a delicious dollop of Exotic Food's Satay Sauce, it's like having a taste of sunshine.
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Crispy fish tacos with Asian slaw and sweet soy sauce
These crispy fish tacos are packed with the delightful crunch of fried fish and punch of Exotic Food's Sriracha Mayonnaise. Serve with a drizzle of soy sauce and Chinese five-spice for extra kick.
Satay beef Pad Thai
With slices of succulent rump steak, a beautiful zing from coriander and chilli flakes, and the flavour explosion of Exotic Food's Pad Thai Sauce, this dish is sure to become a firm favourite.
Mango, passionfruit and coconut lassi
This mango passionfruit and coconut lassi is a delicious addition to a breakfast spread or afternoon snack. Whip it up in just five minutes and enjoy the unbeatable burst of tropical sweetness.
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Mango, coconut & granola parfait
Upgrade your usual breakfast with this mango and coconut yoghurt granola parfait, which is packed with all the protein and vitamin C you need to fuel your day. Enjoy an explosion of fresh fruity flavours and put a spring in your step!
Crisp tortilla bowls with crunchy chicken salad
This crunchy chicken salad is served in a unique and enticing way - in cute tortilla bowls. Bake the tortillas in muffin pans until they're crispy then fill with a colourful, zingy salad.
Coconut and lime beignets
Master the art of making beignets with this fun recipe. Spiked with the tangy, tropical flavours of coconut and lime, these pillowy French doughnuts are an afternoon snack you'll love making.
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How to create the perfect Christmas grazing platter
The countdown to Christmas has begun and the one thing on everyone’s mind, apart from the presents piled under the tree, is the food that will be adorning our tables come Christmas Day. So get ahead of the game this Christmas with a beautiful grazing platter, so there is no need to worry about the festive table looking inadequate or running dry before time’s up.
Vanilla pecan butter fudge
Create this melt-in-your-mouth vanilla pecan butter fudge this festive season and your friends and family will love you! Package pieces in cute jars or cellophane bags for a thoughtful gift.
Chargrilled asparagus with mustard crème
Here is a delicious plateful of summer to freshen up your Christmas table. This chargrilled asparagus dish with mustard crème is delightfully zingy - a festive side everyone will love.
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Christmas fruit and spice friands
These fruit and spice friands are a delightful treat for a Christmas Day brunch or breakfast. Topped with juicy fresh cherries and sweet spiced syrup, it's the perfect way to start a festive day.
Sweet and salty pretzel wreaths
These sweet and salty pretzel wreaths are such a fun idea for Christmas. Easily made in just 10 minutes, it's a great way to get in the festive spirit with the kids, and they're so delicious!
Roasted carrot hummus
This roasted carrot hummus is sweet and fragrant, rather than hot, so is a good option for lunchbox snacks as well as pre-dinner nibbles. You'll never want store-bought hummus again!
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Cherry and coconut tart
Fresh cherries burst with deliciousness in this tart. Covered with beautifully crispy shredded coconut, the flavours melt perfectly together to create a tasty festive dessert.
Fig and orange panforte
Take this historic Italian dessert and make it your own with our delicious fig and orange panforte recipe. The fruit, nuts and spices make it so festive, creating a perfect after-xmas-dinner treat.
Butterscotch marshmallow fudge
There's nothing quite like the caramel creaminess of butterscotch, so add it together with marshmallows and fudge and you've got a winner! This recipe is perfect for a sweet Christmas gift.
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Rare-beef sliders with caramel onions
Feed a hungry crowd with these mouth-wateringly good rare-beef sliders with caramel onions. Ready in just 35 minutes, these sliders are packed with filling treats and delicious flavours.
S’mores rocky road
Combine your favourite chocolate delicacies in this s'mores rocky road recipe, which is so addictive you won't be able to stop! With the crunch of biscuits and the softness of marshmallows, it's simply scrumptious.
Mini mussel fritters with caper aioli
Could there be anything more quintessentially Kiwi than mussel fritters at the beach? This recipe is a perfect one to mix up at home, then bring to your picnic spot to fry up on the portable BBQ.
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Vege parcels with sundried tomato pesto and feta
Get your 5+ a day with these delightful vege parcels! Combining colourful vegetables with the delicious flavours of feta and sundried tomato pesto, this recipe will be a summertime hit.
Summer fruit punch
Whether you're looking for a cool refreshment at the beach, or the perfect tipple for a summer party, this recipe is it. Keep it alcoholic or swap the bubbles for soda water, depending on your mood.
