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Coconut Rice Salad

Coconut rice salad

Made with coconut rice, this flavour-filled salad is a great accompaniment to grilled or barbecued meat, chicken and seafood.
Date, carrot and honey loaf

Date, carrot and honey loaf

Naturally sweet and perfectly fluffy, prepare this golden date, carrot and honey loaf for your family and friends. Enjoy your loaf warm, sliced and with a cup of tea any time of the day.
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Warm green salad with soft eggs and hazelnut dressing

Warm green salad with soft eggs and hazelnut dressing

Light, fresh and tasty, this warm green salad is beautiful topped with runny soft-boiled eggs, creamy cheese and a gorgeous hazelnut dressing. Enjoy it on it's own, or serve as a gourmet share platter for your next dinner party.
Roast vegetables

Roast vegetables

Roasting enhances a vegetable's flavour and creates a perfect side dish. A mixture of roast potato, pumpkin, onion and parsnips are classic. Add zucchini, garlic, capsicum, eggplant, corn or carrot halfway through cooking for a change.
Witlof Gratin

Witlof gratin

The perfect finger food for a cocktail party, or just a delicious starter or side for your next family dinner, these scrumptious witlof leaves are stuffed with breadcrumbs and creamy blue cheese for a real flavour hit!
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Caper and Dill Butter

Caper and dill butter

Go a little gourmet with this unbelievably simple butter recipe. Just add lemon rind, capers and dill to softened butter for a more seasoned flavour.
Antipasto plate

Antipasto plate

Delight your guests with an irresistible assortment of antipasto goodies waiting to be gobbled up over a glass of wine.
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Almond and Lemon Bread

Almond and lemon bread

Perfect served with a mug of tea or coffee after a delicious meal, this Italian sweet treat will be the perfect night-cap to your meal.
Mini vegemite and cheese scrolls

Mini vegemite and cheese scrolls

Perfect for an after school snack or a tasty lunchbox treat - these cheese and vegemite embrace classic flavours in a delicious baked bread.
Crunchy Chicken Salad

Crunchy chicken salad

Tender pieces of chicken contrast with crunchy cashews, sprouts and toasted pepitas to create this healthy and delicious meal.
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Miso pea and wasabi dip

Miso pea and wasabi dip

This spicy, flavour packed Japanese inspired dip is wonderful served as a snack or starter for dinner guests. Creamy miso and wasabi goes perfectly with crisp crackers and sliced veggies.
Coconut prawns with two dipping sauces

Coconut prawns with two dipping sauces

Give these beautiful king prawns a touch of the caribbean - rolled in flaky coconut then fried to crispy perfection - before serving with either a zesty lemon, or spicy fish and lime sauce.
Salmon, Mixed Pea and Dill Salad

Salmon, mixed pea and dill salad

This zesty salad has all the greens you need with sweet, juicy chunks of salmon throughout. Whip up in 20 minutes and enjoy for lunch or a starter.
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Mixed beans with almonds

Mixed beans with almonds

The perfect side for a delicious dinner spread, mixed green beans are wonderful tossed with a fragrant, zesty dressing and sprinkled with toasted almonds for extra crunch.
Roasted Capsicum Sauce

Roasted capsicum sauce

This roasted capsicum sauce is so versatile you can keep finding uses for it! Take advantage of capsicums in season from the farmers markets when they are cheap.
Apple Sauce

Apple sauce

This spiced apple sauce is wonderful served warm or cool to accompany your freshly cooked turkey, chicken or beef dish.
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Apple Samosas

Apple samosas

An Australian take on this traditional Indian starter sees delicious juicy cinnamon apples stuffed inside hot, flaky pastry triangles.
Roast vegetables with autumn tabouli

Roast vegetables with autumn tabouli

As the cooler weather encroaches following summer, serve up carefully roasted vegetables and sweet banana chillies with this popular Middle Eastern salad for a wholesome addition to any meal.
Perfect potato salad

Perfect potato salad

Give this classic European salad a try with this easy recipe and enjoy the fresh pieces of parsley, mint and potato smothered in rich mayonnaise.
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Fried Green Olives

Fried green olives

These divine fetta stuffed fried olives make the perfect appetiser or small share plate for a tapas spread.
Barbecued vegetable salad

Barbecued vegetable salad

Tossed in a fragrant marinade, this glorious barbecued vegetable salad is packed full of char-grilled eggplant, zucchini, asparagus and onions to create a brilliant side dish, perfect to go alongside roasted meat.
Confetti Salad

Confetti salad

This colourful confetti salad with shredded cabbage and crunchy capsicum and a zesty lemon honey dressing is a crisp and tasty side dish
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Roasted Capsicum Pasta

Roasted capsicum pasta

Roasted capsicum and pinenuts transform this pasta dish into a healthy light meal. Serve with green beans or a fresh salad.
potato and chorizo bravo

Potato and chorizo bravo

Crunchy potatoes and spicy chorizo sausage with chilli and cayenne pepper in a dish that spice lovers will crave. Great for a party.
Apple pie ice-cream

Apple pie ice-cream

Incorporate the flavours of your favourite childhood dessert into cool, creamy ice-cream - a hybrid meal at it's finest.
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Pumpkin bake

Pumpkin bake

This hearty vegetarian dish is so simple and tastes so good you'll soon be adding pumpkin bake to your list of staple recipes.
Arancini

Arancini

Arancini means 'little oranges' in Italian. These rice balls contain a delicious cheese filling and are an excellent finger food or light lunch with a salad.
Beans with tomato and oregano

Beans with tomato and oregano

This aromatic easy side dish will ignite the senses alongside many mains you might be considering for lunch or dinner. It's also an exciting way to tick off the daily vegetable intake.
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Tomato and chilli chutney

Tomato and chilli chutney

Packed full of flavour, this fragrant and spicy tomato and chilli chutney is extremely versatile. This tasty sauce is superb served atop fresh pasta, on the side of your favourite meat dish or as a gourmet spread on a sandwich.
Smart for your heart - Artichoke and chickpea dip

Artichoke and chickpea dip

Fragrant, creamy, and infused with beautiful Middle Eastern spices, this homemade and chickpea dip is wonderfully moorish and beautiful served with crisp flat bread.
Crunchy Chicken Salad

Crunchy Asian chicken salad

Tender pieces of chicken contrast with crunchy cashews, sprouts and toasted pepitas to create this healthy and delicious meal.
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Arancini

Arancini

A classic Italian starter - battered balls of creamy risotto, melted cheese and minced meat make the perfect finger food.
Bread Salad with Mozzarella

Bread salad with mozzarella

Light, fresh and packed full of wonderful flavours, this beautiful salad is tossed with fresh basil, creamy mozzarella and crispy garlic bread pieces to create a brilliant side dish or light meal.
Cauliflower and Broccoli Gratin

Cauliflower and broccoli gratin

Who doesn't love this cheesy vegie side dish? Great with roast dinners, and a clever way to make otherwise boring vegetables tastier for kids.
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Quick Bean Dip

Quick bean dip

When unexpected guests pop around and you need food fast, this quick bean dip is sure to impress.
Braised Potatoes

Braised potatoes

Crispy and golden, these potatoes have a light, fluffy centre and are perfect served as a side dish with your next dinner spread.
Spinach With Garlic and Lemon

Spinach with garlic and lemon

This fragrant spinach dish is a wonderful way to get your daily dose of greens. Wonderful served as part of a big dinner spread, garlic and lemon infused olive oil makes this tasty side a winner dish.
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Aioli

Aioli

This delicious garlic mayonnaise is so simple to make. Serve it alongside fish, chicken, on sandwiches or to accompany a bowl of hot chips.
Mixed Mushroom Stir-Fry

Mixed mushroom stir-fry

Packed full of texture, this mixed mushroom stir-fry is cooked in a fragrant Asian sauce to create a flavour-packed vegetarian dish in no time at all. Serve with steamed rice or on the side of your favourite meat dish for a complete meal.
Avocado Salsa

Avocado salsa

This versatile salsa will match perfectly with grilled chicken, salmon, haloumi or beef.
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Chargrilled Zucchini and Truss Tomatoes

Chargrilled zucchini and truss tomatoes

Tossed with a delicious balsamic olive oil glaze, this chargrilled zucchini and truss tomato dish makes a wonderful side for a quick weeknight dinner, or serve with a fillet of fish for a more fancy occasion.
Chickpea Salad

Chickpea salad

Add a new salad to your go-to repertoire with this sensational chickpea and vegie salad recipe. It's colourful and tasty, with currants and a simple lemon dressing.
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Potato and Garlic Dip

Potato and garlic dip

This creamy, flavour-packed dip is a variation of the Greek skordalia and tastes delicious with bread or crackers.
Moroccan Rice Salad

Moroccan rice salad

Rice salad is a staple side dish at barbecues, and this recipe infuses brown rice with Moroccan-inspired flavours and ingredients.
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Apple, Celery and Gruyere Salad

Apple, celery and gruyere salad

The combination of fresh apple and creamy cheese in this fresh Spring salad makes this a brilliant side dish, or a delicious stand-alone meal.
Apple sauce

Apple sauce

The perfect addition to any savoury or sweet dish - this spiced apple sauce is gorgeous served warm or cool.
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Beetroot Salad

Beetroot salad

This refreshing roasted beetroot salad is a brilliant side to any dinner spread. Drizzled with a zesty lemon and chive yoghurt dressing, this makes the perfect vegetarian dish.
Caprese salad

Caprese salad

The combination of ripe heirloom tomatoes, creamy bocconcini and fresh basil leaves has long been an Italian favourite in this simple Summery salad.
Chicken, Baby Spinach and Beetroot Salad

Chicken, baby spinach and beetroot salad

Fresh, healthy and satisfying, this wholesome chicken, baby spinach and beetroot salad tossed with chickpeas and avocado is packed full of goodness and can be ready in no time at all.
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Leafy Grapefruit and Celery Salad

Leafy grapefruit and celery salad

Give your salad a zesty summer twist with the addition of juicy grapefruit and crispy celery. This refreshing leafy mix is the perfect side for the warmer months.
Prawn and Scallop Salad with Ginger Dressing

Prawn and scallop salad with ginger dressing

Create this glorious seafood salad in no time at all - packed with fresh prawns and perfectly cooked scallops, the dish is drizzled with a zesty Asian dressing to create a wonderful meal salad for your family and friends.
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Apple ice-cream

Apple ice-cream

Enjoy the cool, fruity flavours of fresh apple swirled throughout creamy vanilla custard - absolutely perfect for an afternoon treat.
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Brown rice kedgeree

Brown rice kedgeree

This traditional Indian dish combines smoked salmon, eggs, yoghurt and a spicy curry folded through rice. It is best for a spectacular healthy brunch, light lunch or side.
Crunchy coleslaw

Crunchy coleslaw

This asian-inspired, flavour-packed coleslaw is fit to accompany any family meal or special occasion.
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basic fragrant pilaf

Basic fragrant pilaf

A pilaf takes a basic staple to a whole new level of deliciousness! This simple version can be eaten by itself or as an accompaniment to your favourite meat and vegetables.
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CAPRICIOUS CHICKEN

Capricious chicken

This boisterous dish features moist chicken breast marinated in lemon, herbs and spices. Served with fresh vegetables and a pungent mayonnaise, it will sing off the plate at a birthday or any social occasion.
CARROTS WITH SPICED BUTTER

Carrots with spiced butter

Warm, buttery carrots are tossed with sweet honey, spices and fragrant green onions to create this beautiful side dish, perfect to add to your next dinner party spread.
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Cranberry and peach sunrise

Cranberry and peach sunrise

Fruity refreshers have never looked or tasted so good with such ease. With only three ingredients it's the perfect drink to enjoy in the hot Summer sun.
Dukkah

Dukkah

Dukkah is an Egyptian dry mix made with nuts, seeds and spices. It's often served as a dip with olive oil and bread or vegetables, as a rub for meat and fish, or sprinkled over salads, vegetables, barbecued meat, seafood and soups.
Eggplant and potato curry

Eggplant and potato curry

This wholesome and fragrant vegetable curry can be dished up anytime as a family dinner side, when entertaining guests or as meal in its own right.
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Mamma rosa’s silverbeet

Mamma rosa’s silverbeet

Italy’s islands hold great appeal for the culinary adventurer. Most have been invaded numerous times throughout history due to their strategic position or natural resources and with each invasion came new ingredients and cooking methods. Here’s a taste of Sicily
Fresh Prawn Spring Rolls

Fresh prawn spring rolls

Simple and fresh, these prawn and vegetable spring rolls with soft vermicelli noodles will allow you to recreate a taste of Vietnam. Savour their fish and sweet citrus punch during the balmy Australian summer or as a lunch or dinner starter all year round.
fried brown rice

Fried brown rice

With peas, corn and onion this fried brown rice dish could be a meal all of its own and it only takes 20 minutes to cook.
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MIXED BEANS WITH ALMONDS

Mixed beans with almonds

Laced with goodness, there's always reason to whip up this effortless and tasty accompaniment for any meal or occasion.
Nasi Goreng. 2

Nasi goreng

Add a spark to your meal time, by bringing an aromatic, pork version of this staple Indonesian spicy rice dish to life.
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Pan cooked Pumpkin

Pan cooked pumpkin

This flavoursome side dish ticks all the boxes, featuring wholesome pumpkin simmered with crispy bacon, butter and garlic.
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Tomato and Cucumber Salad

Tomato and cucumber salad

Salad can't get any simpler than this. All the fresh, crunchy benefits of onion, cucumber and tomato with the spice of cumin, chilli powder and lemon juice.
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Zucchini not-quite-lasagne

Zucchini not-quite-lasagne

Take a different approach to a classic family lasagne, adding this versatile summer vegetable to a spiced pork and veal mince filling.
Couscous Salad

Couscous salad

With its lemony flavours, this couscous salad recipe works well with barbecued lamb or chicken. You can also add shelled prawns for a more indulgent salad in summer.
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ICEBERG, PARMESAN and PROSCIUTTO SALAD

Iceberg, parmesan and prosciutto salad

Prosciutto is a cured meat and staple of Italy. Combined in this recipe with freshly shaved parmesan, crunchy iceberg lettuce and a hearty homemade dressing, it's a super-fast side or a meal in itself.
LEMON DRESSING

Lemon dressing

Packed full of punch, this zesty lemon vinegarette is versatile enough to toss through any salad.
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Meatballs and cranberry sauce

Meatballs and cranberry sauce

The perfect finger food or appetiser for your next dinner party, these delicious spiced meatballs will delight adults and children alike.