General Tso’s chicken
This sweet and spicy deep fried chicken is deliciously sweet and sticky
7 Chinese New Year events across New Zealand that every foodie will love
Celebrate the Lunar New Year by experiencing the best Chinese cuisine available in your region. From Auckland to Dunedin (and everywhere in between), these are our picks for the most memorable events for foodies throughout this year's festivities!
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Discover a taste of Macao
If you’re a serious foodie, Macao and its Macanese fusion cuisine simply must be on your gastronomic radar. With its history as a Portuguese colony and present governance by China, the tiny islands, dubbed a UNESCO Creative City for Gastronomy, offer a unique blend of flavour you won’t get anywhere else.
Rare beef noodle hot pot
Get your slurp on with this noodle hot pot, which really packs a punch in flavour! With juicy rare beef, zingy fresh herbs and our lively miso ginger sauce, this quick and easy meal is a bowl of delight.
Chinese noodle, tofu and vegetable soup
This Chinese-style soup is perfect if you’re looking for a quick and easy meat-free meal. Filled with the hearty goodness of tofu, vegetables and noodles, it's a nourishing winter recipe.
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Chicken wonton noodle soup
This chicken wonton noodle soup is a deliciously warming bowl of goodness - the homemade wontons are such a treat! Serve with chilli oil or chilli sauce to add an extra kick of flavour.
5 lucky dishes you should be eating this Chinese New Year
We’ve rounded up the dishes that are going to bring you wealth, luck and happiness this year, according to Chinese tradition. Eat up!
How to make dumplings from scratch
Steamed or fried, these glorious little packages deliver the perfect combo of taste and texture.
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Teriyaki chicken and crispy noodles salad
With crunch, zing and zest, this chicken salad with crispy noodles is a winner. Exotic Food Teriyaki Sauce creates a delicious flavour that will keep you coming back for more.
Stir-fry turkey with basil and fried egg
Turkey isn't just for Christmas - this delicious recipe uses turkey mince in a stir fry, complete with basil leaves and fried eggs. A wholesome dinner dish that can be made in just over 30 minutes.