Chinese

Create your own dumplings from scratch with this easy recipe. Serve these prawn, chive and coriander dumplings with soy sauce and sweet chilli sauce

There are few things more Kiwi than shooting the breeze around a sizzling barbecue. These tender Chinese five spice ribs are perfect for your next chilled cook out - leaving you plenty of time to relax, unwind and enjoy the sunshine

Create a takeaway classic at home with this delicious Chinese lemon chicken recipe! Sweet, tangy and utterly tasty, this dish will soon be a family favourite

This quick and easy recipe makes it a cinch to treat your guests to the delicious taste of Peking duck! Be sure to serve up these homemade crêpes for your next cocktail party

This recipe is a great way of turning a little leftover rice into another meal. The base ingredients of this fried rice recipe can be adapted to whatever is in the fridge

Creating your own version of special fried rice with chicken is a cinch with this colourful recipe. Packed with veges and full of flavour, it's ready from start to finish in less than 30 minutes

Rich Asian flavour all combined into one with the addition of Chinese broccoli that will give you a taste of China.

Look for mixed punnets of suitable mushrooms – such as shiitake, enoki and shimeji. If your local grocer doesn’t sell them, use just one variety or replace with chopped mushrooms of choice.

Chinese cuisine at its finest.

This recipe makes 30 dumplings, but you will only need 20 for the soup.