Name: Pizza with potato and goat’s cheese
Prep time: 20 min
Cook time: 32 min
Total time: 52 min
Ingredients: Pizza dough; 2 cup (300g) plain flour; 1 sachet (7g) dried yeast; 1 teaspoon caster sugar; 1 teaspoon salt; 1 cup (250ml) warm water; 2 tablespoon olive oil; 1/3 cup (80ml) extra virgin olive oil; 2 red onions, halved, thinly sliced; 2 clove garlic, peeled, sliced; 375 gram desiree potatoes, unpeeled, thinly sliced; 2 tablespoon rosemary leaves; 110 gram soft goat's cheese, crumbled

Pizza with potato and goat’s cheese

Skip to Recipe

Makes 2 Item

Prep

20M

Cook

32M

Total

52M

Ingredients

Pizza dough

2 cup (300g) plain flour

1 sachet (7g) dried yeast

1 teaspoon caster sugar

1 teaspoon salt

1 cup (250ml) warm water

2 tablespoon olive oil

1/3 cup (80ml) extra virgin olive oil

2 red onions, halved, thinly sliced

2 clove garlic, peeled, sliced

375 gram desiree potatoes, unpeeled, thinly sliced

2 tablespoon rosemary leaves

110 gram soft goat’s cheese, crumbled

Method

1.To make dough, combine flour, yeast, sugar, salt, water and half of the oil in a large bowl. Knead lightly and form into a ball. Coat with remaining oil. Cover and stand in a warm place for 1 hour, until dough doubles in size.

2.Preheat oven to 220°C. Brush the surface of two medium pizza pans with 1 tablespoon of oil.

3.Heat 2 tablespoons of oil in a frying pan on medium. Saute onion for up to 5 minutes, until soft but not coloured. Add garlic and cook for another 2 minutes. Set aside.

4.Punch down dough and divide in half. Roll out and place on prepared pans. Brush with remaining oil. Top with potato, onion mixture, rosemary and goat’s cheese. Season to taste. Bake for 20-25 minutes, until golden. Serve.

Makes 2
Note

Woman's Weekly Food

From classic Kiwi favourites, quick weeknight dinners and elevated meals for special occasions, our recipes are local and delicious and thoroughly tested so you know you can trust them to work. Discover tips and tricks to enhance your cooking skills, learn about seasonal ingredients, and stay up-to-date with the latest food trends. We're more than just recipes; we're your trusted kitchen companion.

Ingredients

Method

Related stories

Exclusive winter sale