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Boiled new potatoes with minty herb butter

Boiled new potatoes with minty herb butter

The traditional New Zealand Christmas dinner of a perfectly glazed ham, carrots, spuds and peas followed by a berry-packed and boozily indulgent trifle is still incredibly hard to beat. Sophie Gray aces a classic boiled new potatoes with minty herb butter, perfect for summer dishes.
Portuguese piri piri chicken

Portuguese piri piri chicken

Embark on a flavour journey with our Portuguese Piri Piri Chicken, where succulent butterflied chicken is infused with a fiery piri piri sauce served alongside golden potatoes for a satisfying and vibrant meal that captures the essence of Portuguese cuisine.
Buttery potatoes and minted courgettes

Buttery potatoes and minted courgettes

This dish is deceptively simple and incredibly delicious with the courgette maintaining its texture while not being completely raw. Ideal for using up all those courgettes from your garden!