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Home High tea
Basic Scone

Basic scone recipe

Create beautifully light and fluffy scones with this basic scone recipe. Serve scones with cream and jam for a lovely afternoon tea
Shortbread

Shortbread

Shortbread is a traditional Scottish biscuit usually made from sugar, butter, and plain flour. Other ingredients like ground rice or cornflour are sometimes added to alter the texture. The addition of both lemon and orange rind gives a heavenly citrus hint while the use of brown sugar rounds out the flavour of these sweet buttery […]
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Simple butter cake

Simple butter cake

This classic butter cake, smothered in butter cream icing, will satisfy your sweet tooth. Best served with a cup of tea or coffee for a simple afternoon treat.
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Lemontons

Lemontons

We have created a lemon twist on a classic favourite - the Lamington. We've even made this recipe gluten-free, and nut-free, so everyone can enjoy!
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Little corella pear cakes

Little corella pear cakes

These cute little cakes are stuffed with tender vanilla poached pears to create a dainty treat, perfect enjoyed with a cup of tea.