Name: Muesli and apricot slice
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 150 gram butter, chopped; 2 tablespoon honey; 200 gram dried apricots, chopped; 1 cup self-raising flour; 1 cup untoasted muesli; 1/2 cup caster sugar; 1/2 cup sultanas; 2 eggs, lightly beaten

Muesli and apricot slice

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Makes 24 Slice

Prep

10M

Cook

20M

Total

30M

Ingredients

150 gram butter, chopped

2 tablespoon honey

200 gram dried apricots, chopped

1 cup self-raising flour

1 cup untoasted muesli

1/2 cup caster sugar

1/2 cup sultanas

2 eggs, lightly beaten

Method

1.Preheat oven to hot, 200°C. Lightly grease and line a 20 x 30cm slice pan.

2.Melt butter and honey together in a small saucepan over low heat, stirring. Set aside to cool slightly.

3.In a large bowl, combine apricots, flour, muesli, sugar and sultanas. Stir in eggs and cooled butter mixture, until combined.

4.Spoon mixture into prepared pan, spreading with a spatula to smooth surface.

5.Bake 15-20 minutes, until golden. Cool in pan 5 minutes before inverting onto a wire rack to cool completely.

6.Cut into squares and store in an airtight container.

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