Name: Curried cauliflower
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Ingredients: 1/2 cauliflower, cut into florets; 1/2 teaspoon chilli flakes, or 1 teaspoon if spice is preferred; 1 tablespoon oil; 1 teaspoon turmeric; 1 teaspoon coriander; 1 teaspoon cumin; 400 gram can diced tomatoes; 1 onion, chopped

Curried cauliflower

Serves 4

Prep

Cook

20M

Total

25M

Skip to Recipe

Ingredients

1/2 cauliflower, cut into florets

1/2 teaspoon chilli flakes, or 1 teaspoon if spice is preferred

1 tablespoon oil

1 teaspoon turmeric

1 teaspoon coriander

1 teaspoon cumin

400 gram can diced tomatoes

1 onion, chopped

Method

1.In a frying pan, heat 1 tablespoon oil on medium. Add turmeric, coriander, cumin, and chilli flakes. Cook, stirring, for 1 minute, until fragrant.

2.Add onion, saute 3-5 minutes, until tender. Add cauliflower, coating well with spices and onion. Stir through tomatoes. Season to taste. Cover and cook 10-15 minutes, until sauce is reduced and cauliflower is tender.

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Ingredients

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