Home Cream

Cream

Tropical eton mess with mango and passionfruit

Tropical eton mess

Indulge in a taste of the tropics with this delicious eton mess all topped with fresh mango slices and tangy passionfruit.
Christmas Eton mess

Christmas Eton mess

This is an easy dessert to put together using up any leftover Christmas cake or pudding, fresh fruit that’s ready to be eaten and meringues. Plus, it’s super-yum!
Summer pavlova ice cream torte

Summer pavlova ice cream torte

Be the star of the show this Christmas with this dazzling dessert idea. Our summer pavlova ice cream torte (which graced the cover of Food magazine's 2019 Christmas issue) is sure to make this year's feast memorable!
Raspberry and sabayon trifle with macadamias

Raspberry and sabayon trifle with macadamias

Embrace the joy of a summer Christmas with this heavenly trifle recipe. With interspersing layers of raspberries, cream, sherry-spiked sponge cake and silky homemade sabayon, it's a dessert that is sure to delight.
Christmas pavlova roll

Pavlova roll with marinated berries & spiced cream

Everyone loves a classic pav at Christmas, but try rolling yours into a luscious log for a delicious update. This billowy confection of meringue wrapped around a centre of sweet berries and spiced cream will cause a sensation when it arrives at the table.
Chocolate summer berry tart

Chocolate summer berry tart

Even if you don’t make your own pastry that often, this recipe is so simple that it’s worth the extra effort. The topping could also be tropical fruit or roasted rhubarb, just make sure whatever you use it’s generously piled high.
Peach trifle roll with raspberry jelly filling

Peach trifle roll with raspberry jelly filling

This peach trifle roll is a Christmas winner! It combines all the components of a trifle – custard, cream, fruit, jelly and sherry – rolled into a soft vanilla sponge that can be prepared ahead of time.
Rustic raspberry mille-feuille

Rustic raspberry mille-feuille

We don't think there's anything quite as heavenly as layers of light, crispy pastry filled with cream and zingy raspberries. Try this mille-feuille for dessert this Christmas... or just whenever you want something a little special!
Classic tiramisu with mascarpone and espresso

Classic tiramisu with mascarpone and espresso

This foolproof recipe for a classic Italian tiramisu is as impressive as it is simple. With silky-smooth mascarpone and a delicious injection of flavour from the espresso, this dish is perfect as a dinner party dessert.