Name: French toast sandwiches
Prep time: 10 min
Cook time: 16 min
Total time: 26 min
Yield: 4
Ingredients: 4 eggs; 1 cup (250ml) milk; 4 slice swiss cheese; 4 slice ham; 8 slice bread; 1 tablespoon olive oil

French toast sandwiches

Serves 4

Prep

10M

Cook

16M

Total

26M

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Ingredients

4 eggs

1 cup (250ml) milk

4 slice swiss cheese

4 slice ham

8 slice bread

1 tablespoon olive oil

Method

1.In a jug, whisk together eggs and milk. Season to taste.

2.Place slices of cheese and ham on 4 slices of bread. Top with remaining bread.

3.Place sandwiches in a dish. Pour over egg mixture. Soak for 5 minutes, turning once.

4.Heat oil in a non-stick frying pan on medium. Drain excess egg from sandwiches. Cook in batches for 2-4 minutes each side, until golden and filling is melting. Serve.

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Ingredients

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