Name: Fish and peanut noodles toss
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 4
Ingredients: Fish and peanut noodle toss; 1 red capsicum seeded, sliced; 1 onion, sliced; 3 piece ginger, peeled, grated; 2 clove garlic, crushed; 1 long red chilli, sliced; 500 gram skinless, boneless, firm fish fillets, sliced; 3 baby bok choy, leaves separated; 2 cup shredded chinese cabbage; 1 cup bean sprouts; 440 gram packet fresh egg noodles; 1/4 cup soy sauce; 1 tablespoon sweet chilli sauce; 1 tablespoon sherry; 2 tablespoon roasted peanuts; coriander leaves, lime wedges, to serve

Ingredients

Fish and peanut noodle toss

1 red capsicum seeded, sliced

1 onion, sliced

3 piece ginger, peeled, grated

2 clove garlic, crushed

1 long red chilli, sliced

500 gram skinless, boneless, firm fish fillets, sliced

3 baby bok choy, leaves separated

2 cup shredded chinese cabbage

1 cup bean sprouts

440 gram packet fresh egg noodles

1/4 cup soy sauce

1 tablespoon sweet chilli sauce

1 tablespoon sherry

2 tablespoon roasted peanuts

coriander leaves, lime wedges, to serve

Method

Fish and peanut noodle toss

1.Heat a wok on medium. Spray with cooking oil. Stir-fry capsicum, onion, ginger, garlic and chilli for 1-2 minutes, until they begin to soften.

2.Add fish and stir-fry for 2-3 minutes, until just cooked. Mix through bok choy, cabbage and sprouts. Stir-fry for 1-2 minutes, until they start to wilt.

3.Toss noodles through with sauces and sherry. Stir-fry 2-3 minutes, or until noodles heated through. Scatter with peanuts and coriander. Serve with lime wedges.

When stir-frying, use a firm-fleshed fish such as ling, blue eye trevalla or ocean perch. Cut into even-sized slices.
Note

Woman's Weekly Food

From classic Kiwi favourites, quick weeknight dinners and elevated meals for special occasions, our recipes are local and delicious and thoroughly tested so you know you can trust them to work. Discover tips and tricks to enhance your cooking skills, learn about seasonal ingredients, and stay up-to-date with the latest food trends. We're more than just recipes; we're your trusted kitchen companion.

Ingredients

Method

Fish and peanut noodle toss

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