Name: Crunchy blt salad
Prep time: 20 min
Cook time: 12 min
Total time: 32 min
Yield: 8
Ingredients: 2 turkish bread rolls, torn into croutons; 2 tablespoon olive oil; 100 gram thinly sliced prosciutto or bacon; 2 baby cos lettuces, trimmed, leaves separated, washed; 1 avocado, seed removed, peeled, thinly sliced; 275 gram tray truss cherry tomatoes, halved; Dressing; 2 soft-boiled eggs, peeled, chopped (see tip); 2 tablespoon lemon juice; 1 tablespoon chopped flat-leaf parsley; 1 small garlic clove, peeled, chopped; 1 teaspoon wholegrain mustard; 1/4 cup olive oil

Ingredients

2 turkish bread rolls, torn into croutons

2 tablespoon olive oil

100 gram thinly sliced prosciutto or bacon

2 baby cos lettuces, trimmed, leaves separated, washed

1 avocado, seed removed, peeled, thinly sliced

275 gram tray truss cherry tomatoes, halved

Dressing

2 soft-boiled eggs, peeled, chopped (see tip)

2 tablespoon lemon juice

1 tablespoon chopped flat-leaf parsley

1 small garlic clove, peeled, chopped

1 teaspoon wholegrain mustard

1/4 cup olive oil

Method

1.Preheat oven to 200°C (180°C fan-forced). Line 2 oven trays with baking paper.

2.Arrange bread on one tray. Drizzle with oil and season to taste. Toss to coat. Place prosciutto on remaining tray. Bake both trays for 10-12 minutes or until crisp. Set aside.

3.DRESSING: Place eggs, juice, parsley, garlic and mustard in a food processor. Process until smooth. With motor running, gradually add oil in a thin stream until thick. Season to taste.

4.Break prosciutto into pieces. Arrange lettuce, avocado, tomato, croutons and prosciutto on platter. Drizzle dressing over and garnish with cracked black pepper.

Place a cold egg into cold water, bring to boil and boil for 1 minute. You can add slices of grilled chicken or turkey breast.
Note

Woman's Weekly Food

From classic Kiwi favourites, quick weeknight dinners and elevated meals for special occasions, our recipes are local and delicious and thoroughly tested so you know you can trust them to work. Discover tips and tricks to enhance your cooking skills, learn about seasonal ingredients, and stay up-to-date with the latest food trends. We're more than just recipes; we're your trusted kitchen companion.

Ingredients

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