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Roasted pear, leek and goat’s cheese tart

Roasted pear, leek and goat’s cheese tart

This pear, leek and goat's cheese tart is a delicious celebration of autumn produce. Not only is it so simple to prepare, it also looks incredibly impressive thanks to the gorgeous pear topping and lemon honey glaze!
fennel and leek gratin

Fennel and leek gratin

Fennel infuses this leek gratin with a delightfully bright anise-like taste, making it a flavoursome side dish. Serve alongside a roast dinner or your favourite steak for a nourishing, balanced meal.
Fish and leek pie with caper parsley peas

Fish and leek pie with caper parsley peas

This is a big family-style pie, but it can easily be pared back to suit one or two. It's a scrumptious way to add some fish to your weekly menu, and the pairing with caper parsley peas makes a well-rounded meal.
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Leek tart with panzanella salad

Leek tart with panzanella salad

Whip up this leek tart for an easy, healthy and extra tasty idea for dinner. Pair it with a side of panzanella salad for the ultimate vegetarian meal!
Leek and mushroom tarts with whipped feta

Leek and mushroom tarts with whipped feta

A soft and buttery shortcrust pastry makes these mushroom and leek tarts the easiest around! The filling is extra delicious too and perfect for a filling lunch or weeknight meal
Leek and potato cakes

Leek and potato cakes

Serve warm with tomato chutney and enjoy these delicious leek and potato cakes for the perfect lunch or light weeknight meal
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Leek and corn chowder

Easy corn chowder with leeks and bacon

It doesn't get much easier than this corn chowder recipe. Creamy, delicious and ready in just under an hour, this tasty soup is the perfect family dinner. Serve with buttery toasted garlic bread
Leek

12 ways to get creative with leek

As a cousin of onion and garlic, leeks add a wonderfully subtle flavour to a range of delicious dishes. Try our favourite recipes for leek tart, soup, risotto, pie and more
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Creamy leeks and baby spinach

Creamy leeks and baby spinach

Eating your veges has never been more delicious. This creamy leeks and baby spinach recipe creates a gently spiced, delicate side dish that's the perfect partner for tonight's dinner