These crispy cigars from Deborah Hutton's book, Entertaining Made Easy, make a great party starter. They can even be made in advance, set aside and just popped into the oven when people start arriving.
This warm char-grilled lettuce with creamy chicken salad is perfect for lunch, and as a side for dinner or a BBQ. It's a healthier alternative to a Caesar salad. And suitable for diabetics, too.
This easy cheesy leek quiche is jam-packed full of delicious ingredients, and encased in a perfectly flaky pastry shell. The perfect lunch or dinner for any day of the week!
A homemade pie is a thing of beauty, and this chicken and leek pie is simply amazing. If you’re short on time, you can use store-bought pastry or a ready-roasted chicken, but I never cheat with the white wine sauce – this is what makes the filling so creamy!
These creamy vegetarian delights bring a gourmet twist to the traditional Aussie pie. Leek, potatoes and mushroom ooze from these pithiviers while puffed pastry melts in your mouth.