Name: Prosciutto-wrapped chicken breast with aioli
Cook time: 45 min
Total time: 45 min
Yield: 4
Ingredients: 4 slice prosciutto; 4 chicken breast fillets with skin on; salt and freshly ground black pepper; 1 tablespoon fresh rosemary leaves; 1/2 cup prepared aioli

Ingredients

4 slice prosciutto

4 chicken breast fillets with skin on

salt and freshly ground black pepper

1 tablespoon fresh rosemary leaves

1/2 cup prepared aioli

Method

1.Preheat oven to 200C. Wrap the prosciutto around the chicken breasts and place in a baking dish. Sprinkle with salt and freshly ground black pepper and rosemary.

2.Bake chicken for approximately 30 minutes, until golden and chicken is cooked through.

3.Serve hot or cold with aioli on the side.

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Ingredients

Method

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