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Sugar-free chocolate cherry hazelnut bark

This sweet and creamy chocolate 'bark' is studded with crunchy hazelnuts and chewy dried cherries to create a delicious, healthy treat for after dinner. It's easy to make, and refined sugar-free - bonus!
6
5M
10M
2H
15M

Ingredients

Method

1.Grease a 20cm x 30cm slice pan; line base with baking paper.
2.Break chocolate into a medium heatproof bowl; stir over a medium saucepan of simmering water until smooth (don’t let water touch base of bowl). Working quickly, spread chocolate into pan; sprinkle with nuts, cherries and rose petals. Refrigerate until set.
3.Break into shards to serve.

It is important to work quickly with the melted chocolate otherwise it will begin to harden before you sprinkle the other ingredients.

Note

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