Name: Blue cheese and green onion mini pizzas
Cook time: 5 min
Total time: 5 min
Ingredients: 335 gram (30cm) ready-made pizza base; 2 tablespoon tomato paste; 2 green onions, thinly sliced; 75 gram danish blue cheese, coarsely chopped

Ingredients

335 gram (30cm) ready-made pizza base

2 tablespoon tomato paste

2 green onions, thinly sliced

75 gram danish blue cheese, coarsely chopped

Method

1.Preheat oven to moderately hot, 200°C.

2.Using 4.5cm-round cutter, cut rounds from pizza base.

3.Place rounds on oven trays. Divide paste evenly over rounds; top with onion and cheese. Bake, uncovered, in moderately hot oven about 5 minutes or until pizzas are heated through.

4.Serve hot.

Woman's Weekly Food

From classic Kiwi favourites, quick weeknight dinners and elevated meals for special occasions, our recipes are local and delicious and thoroughly tested so you know you can trust them to work. Discover tips and tricks to enhance your cooking skills, learn about seasonal ingredients, and stay up-to-date with the latest food trends. We're more than just recipes; we're your trusted kitchen companion.

Ingredients

Method

Related stories

Subscribe Today!