Ingredients
Pork
Asian coleslaw
Method
1.Combine sauce, sugar, mirin, garlic and pork in medium bowl. Cover; refrigerate 1 hour.
2.Meanwhile, make asian coleslaw. Combine ingredients in large bowl.
3.Spray heated barbecue plate with cooking-oil spray for 2 seconds. Cook pork until browned all over and cooked as desired. Cover pork; stand 5 minutes then slice thinly.
4.Serve pork with coleslaw.