Dinner

Satay vegetable curr y

satay vegetable curr y
4
30M

Ingredients

Satay vegetable curry

Method

Satay vegetable curry

1.Heat oil in large saucepan; cook onion, garlic and curry powder, stirring, until onion is soft. Add peanut butter, sugar, sauce, juice, coconut milk and stock; bring to a boil.
2.Add vegetables to pan; simmer, uncovered, about 10 minutes or until vegetables are just tender. Stir in fresh coriander.

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