Versatile rice salad ideas

This warm salad is perfect for winter, combining cool weather favourites lamb and cauliflower. Featuring ginger, chilli and sweet soy, this recipe packs a flavour punch

Packed full of spice, this fragrant brown rice and spinach salad is absolutely beautiful tossed with fresh chilli and flaked almonds. Serve this dish as a side or as a delicious vegetarian main.

This salad recipe sees microwaveable rice and rotisserie chicken come together to create a speedy, healthy side dish that doesn’t sacrifice on flavour

Make your own dressing by whisking oil with vinegar, crushed garlic and a little mustard, or simply dress the salad with lemon juice. Note

Healthy, fragrant and authentic Japanese teriyaki chicken rice salad.

Lamb and beetroot are a match made in heaven – try them together with this light salad of broccolini, brown rice and pomegranate

Rice salad is a staple side dish at barbecues, and this recipe infuses brown rice with Moroccan-inspired flavours and ingredients.

Use ,drained canned corn kernels, if you like. To remove corn kernels, hold cob upright on a board,. Using a sharp knife, slice straight down sides. Note

Brown rice takes longer to cook than white rice; it has a slightly firm texture and nutty taste. You can use chicken or pork sausages instead of lamb. Note