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Stunning seafood creations

We're lucky in New Zealand to have such delicious seafood bounty at our fingertips every day. A fresh catch deserves to be treated with care and matched with delicate flavours, so you'll find some light broths, and crispy tempura recipes in our collection. Of course, we've also included some punchy curries, and smoked fish dishes, so there's something for every taste.
Thai fish burger
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Tempura salmon with honey soy
Quick and Easy
July 31, 2011

Tempura salmon with honey soy

For a more substantial meal, serve with rice and stir-fried Asian greens. Note
By Woman's Weekly Food
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Open seafood ravioli
Lunch
May 29, 2014

Open seafood ravioli

Succulent packets of lobster and scallops wrapped in pasta sheets and drizzled with creamy sauce. You don’t get better than seafood ravioli for a summer lunch or an impressive dinner party.
By Woman's Weekly Food

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