Name: Chocolate fudge sauce
Cook time: 30 min
Total time: 30 min
Ingredients: 2 teaspoon cornflour; 3/4 cup milk; 1/4 cup caster sugar; 1 teaspoon vanilla essence; 125 gram dark chocolate melts

Ingredients

2 teaspoon cornflour

3/4 cup milk

1/4 cup caster sugar

1 teaspoon vanilla essence

125 gram dark chocolate melts

Method

1.Mix cornflour and milk together until smooth. Combine with sugar in a saucepan and stir over heat until sauce boils and thickens.

2.Remove from heat, add vanilla and chocolate to melt. Stir until smooth.

3.Serve hot, poured over ice-cream or other puddings, as desired.

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