Name: All-day breakfast
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: 8 eggs; 1/3 cup cream; 1/3 cup shaved parmesan; 8 slices chopped pancetta; 100 gram roasted button mushrooms; 100 gram roasted cherry tomatoes; 8 slice thick bread, toasted

All-day breakfast

Whether you wake up at the crack of dawn, or just after midday, there is no better to start your day than a big, nutritious breakfast bursting with flavour.

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Serves 4

Prep

Cook

10M

Total

15M

Ingredients

8 eggs

1/3 cup cream

1/3 cup shaved parmesan

8 slices chopped pancetta

100 gram roasted button mushrooms

100 gram roasted cherry tomatoes

8 slice thick bread, toasted

Method

1.In a large bowl, whisk together eggs, cream and parmesan.

2.Season to taste. Heat a large, lightly greased non-slick frying pan on high.

3.Cook pancetta for 2-3 minutes until crisp.

4.Add egg mixture to pan and stir over a low heat for 2-3 minutes until almost set. Remove from heat.

5.Serve with toast, tomatoes and mushrooms.

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