Name: Bhaja mix (curried nuts and fruit)
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: Curried nuts and fruit (bhaja); 2 cup (300g) cashews; 1 tablespoon curry powder; 1 teaspoon ground cumin; 1 teaspoon salt; 1 tablespoon soy sauce; 1 tablespoon light olive oil; 2 cup (320g) sultanas; 2 100g packets fried noodles, broken

Ingredients

Curried nuts and fruit (bhaja)

2 cup (300g) cashews

1 tablespoon curry powder

1 teaspoon ground cumin

1 teaspoon salt

1 tablespoon soy sauce

1 tablespoon light olive oil

2 cup (320g) sultanas

2 100g packets fried noodles, broken

Method

Curried nuts and fruit (bhaja)

1.Preheat oven to 160°C. Toss cashews with spices, salt, soy sauce and oil. Spread over a baking tray. Roast for 10 minutes, shaking tray once or twice, until cashews are golden.

2.Transfer to a large bowl with sultanas and noodles. Toss to combine and set aside to cool. Wrap in cellophane bags or spoon into glass jars and seal.

Use any mix of nuts you like, including peanuts, macadamias or walnuts.
Note

Woman's Weekly Food

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Ingredients

Method

Curried nuts and fruit (bhaja)

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