Dessert

Peppermint choc-chip ice-cream blocks

peppermint choc-chip ice-cream blocks
6 Item
5M

Ingredients

Method

1.Place ice-cream in small bowl; stir in essence, a drop of green food colouring and chocolate.
2.Spoon mixture into six ¼-cup (60ml) ice-block moulds.
3.Press lids on firmly; freeze 6 hours or overnight.

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