Name: 3 delicious sorbet recipes you can make in an instant
Prep time: 5 min
Total time: 5 min
Ingredients: Mango & coconut; 1 cup frozen mango (fruit or pulp); 1/4 cup coconut milk; Blackberry & date; 1 cup frozen blackberries; 3 dates, soaked in boiling water, then drained; 2 tbsp lemon juice and water; Banana, maple & pecan; 1 cup chopped and frozen bananas; 1/4 cup maple syrup; 1/4 cup toasted pecans

3 delicious sorbet recipes you can make in an instant

Want freshly-made frozen treats in a flash? These instant sorbet recipes are just what you need. All you need is a few ingredients, a blender and five minutes up your sleeve - and voilà!

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Makes 1 1/4 cups each

Prep

Ingredients

Mango & coconut

1 cup frozen mango (fruit or pulp)

1/4 cup coconut milk

Blackberry & date

1 cup frozen blackberries

3 dates, soaked in boiling water, then drained

2 tbsp lemon juice and water

Banana, maple & pecan

1 cup chopped and frozen bananas

1/4 cup maple syrup

1/4 cup toasted pecans

Method

For each variation, blend all of the ingredients together until smooth, drizzling in more liquid (coconut milk, water or lemon juice) as needed to get a good consistency.

Serve immediately or freeze for later, taking it out 15 minutes before serving to let it soften.

If using berries, a food processor is better than a blender as it keeps the seeds intact and prevents bitterness.
Note

Nici Wickes

A published cookbook author, entertainer, broadcaster, food stylist, recipe developer and food editor Nici Wickes is all about no-fuss, confidence-building cooking.

Ingredients

Method

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