Name: Salami and bacon pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 6
Ingredients: 1 quantity basic pancake batter; cooking oil spray; 125 gram salami, sliced; 3 rashers rindless bacon, sliced; tomato or barbecue sauce, to serve

Salami and bacon pancakes

Serves 6

Prep

15M

Cook

30M

Total

45M

Skip to Recipe

Ingredients

1 quantity basic pancake batter

cooking oil spray

125 gram salami, sliced

3 rashers rindless bacon, sliced

tomato or barbecue sauce, to serve

Method

1.Prepare batter following steps 1-2. Season to taste.

2.Heat a 10-15cm crepe pan or small, non-stick frying pan on medium. Spray with oil. or brush lightly with melted butter.

3.For each pancake, fry an even amount of salami and bacon in pan for 1 minute, until golden. Pour over 1/2-cup measures of batter, swirling to cover meat. Cook for 1-2 minutes, until bubbles form on surface. Turn and cook for 1 minute.

4.Repeat with remaining meat and batter. Serve hot with tomato or barbecue sauce.

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Ingredients

Method

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