Impossible-to-resist brownies

The best brownies are always homemade, and it doesn’t get much easier than this recipe. These also freeze really well.

Marshmallows add a gooey note to this brownie. Have a slice for afternoon tea or serve with ice cream for a decadent dessert.

This two-tone brownie is a delectable twist on the classic recipe and can be easily dressed up as a decadent dessert.

Rich, dense and utterly indulgent, these chocolate brownies made the most perfect dessert of afternoon treat. Swirled with sweet juicy raspberries and crunchy pistachio pieces, they are a flavour and texture sensation that you’ll have to try not to gobble up in one go!

Using beetroot in chocolate baked goods gives them a deep colour and moist texture. Note

Reduce hazelnuts to 1/2 cup and add 1/2 cup choc chips. Note

Store the brownies in an airtight container, layered between baking paper. Note

Rich, sweet caramel and white chocolate brownies, or in this case, blondies, are beautifully baked and enjoyed sliced with a mug of tea or coffee.