Recipes

Sensational spring and summer salads

These salads will be the star of your spring picnic or summer barbecue. From a crisp sugar snap pea to salty Greek flavours, they will prove that salads are not just rabbit food but flexible and easy meals with a variety of tastes and textures. Make the most of seasonal ingredients like juicy mango or pear and impress your friends and family with these simple yet scrumptious recipes. Some of our delicious salads are a meal in themselves and not just a side. Perfect for any occasion!
Quick picks - Prawn and Mango Salad
Lunch
April 27, 2013

Prawn and mango salad

Try using aioli instead of mayonnaise. You can add Asian salad mix for extra vegetables. Note
By Woman's Weekly Food

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Kūmara & chickpea curry
Dinner

Kūmara & chickpea curry

This Thai-inspired kūmara and chickpea curry is a wholesome and satisfying meal, with vibrant vegetables and tofu served perfectly over steamed rice