Name: Salmon dip with grissini
Prep time: 15 min
Total time: 15 min
Ingredients: 425 gram can red salmon, drained, skin and bones removed, flaked; 200 gram fresh ricotta; 2 tablespoon fresh lemon juice; 2 teaspoon finely grated lemon rind(zest); 2 tablespoon chopped fresh dill; 2 garlic cloves, crushed salt and freshly ground black pepper; grissini, to serve

Ingredients

425 gram can red salmon, drained, skin and bones removed, flaked

200 gram fresh ricotta

2 tablespoon fresh lemon juice

2 teaspoon finely grated lemon rind(zest)

2 tablespoon chopped fresh dill

2 garlic cloves, crushed salt and freshly ground black pepper

grissini, to serve

Method

1.Place salmon, ricotta, lemon juice, lemon rind, dill and garlic in bowl of food processor. Roughly combine with a spoon then process until smooth. Taste and season with salt and pepper.

2.Transfer dip to serving bowl and serve with grissini sticks on the side.

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Ingredients

Method

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