Name: Mixed berry soup, galliano amaretto jelly and frozen yoghurt
Cook time: 20 min
Total time: 20 min
Yield: 4
Ingredients: Galliano Jelly; 100 millilitre water; 3 leaves sheets gold-grade gelatine; 100 millilitre galliano amaretto; 1 tablespoon sugar; Soup Mix; 250 gram sugar; 250 millilitre water; 100 millilitre white wine; 1 teaspoon grated ginger; 1 cup strawberries, trimmed and quartered; 1 lemon, juice; To Serve; 2 cup mixed berries, raspberries, blueberries, blackberries and quartered strawberries; 6 mint leaves, thinly sliced; 4 scoops plain frozen yoghurt; 4 biscotti

Ingredients

Galliano Jelly

100 millilitre water

3 leaves sheets gold-grade gelatine

100 millilitre galliano amaretto

1 tablespoon sugar

Soup Mix

250 gram sugar

250 millilitre water

100 millilitre white wine

1 teaspoon grated ginger

1 cup strawberries, trimmed and quartered

1 lemon, juice

To Serve

2 cup mixed berries, raspberries, blueberries, blackberries and quartered strawberries

6 mint leaves, thinly sliced

4 scoops plain frozen yoghurt

4 biscotti

Method

1.Begin making the jelly at least 2 hours prior to serving, or the night before. Gently heat the water in a small pot, add gelatine leaves and whisk until dissolved. Add galliano amaretto and sugar. Take off heat and whisk thoroughly then pour into a lightly greased plastic tray and place in the fridge to set.

2.For the soup, place sugar, water, wine and ginger in a pot and bring to the boil. Add strawberries and lemon juice and simmer for 5 minutes, then transfer to a blender and purée. Pass through a sieve and set aside to cool.

3.To serve, place berries in a large metal bowl, pour in the soup and mix well. Spoon into four serving bowls and sprinkle with mint. Cut a small ribbon of jelly and place on top of soup along with a dollop of frozen yoghurt. Serve with your favourite biscotti.

Woman's Weekly Food

From classic Kiwi favourites, quick weeknight dinners and elevated meals for special occasions, our recipes are local and delicious and thoroughly tested so you know you can trust them to work. Discover tips and tricks to enhance your cooking skills, learn about seasonal ingredients, and stay up-to-date with the latest food trends. We're more than just recipes; we're your trusted kitchen companion.

Ingredients

Method

Related stories

Subscribe and save up to 38%