Name: Cranberry & apple fruit mince
Prep time: 10 min
Total time: 10 min
Ingredients: 2 2/3 cup (325g) dried cranberries; 2 1/2 cup (200g) finely chopped dried apples; 2 cup (320g) finely chopped raisins; 1 cup (250g) finely chopped dried cherries; 3/4 cup (150g) finely chopped dried figs; 1/2 cup (85g) mixed peel; 1/2 cup (115g) glacé ginger, finely chopped; 3 (450g) apples, peeled, coarsely grated; 1 1/2 cup (330g) firmly packed brown sugar; 1/2 cup (160g) raspberry jam; 1 tablespoon finely grated orange rind; 1/4 cup (60ml) orange juice; 2 teaspoon mixed spice; 1/2 teaspoon ground clove; 1 cinnamon stick, halved; 1 1/3 cup (330ml) grand marnier

Ingredients

2 2/3 cup (325g) dried cranberries

2 1/2 cup (200g) finely chopped dried apples

2 cup (320g) finely chopped raisins

1 cup (250g) finely chopped dried cherries

3/4 cup (150g) finely chopped dried figs

1/2 cup (85g) mixed peel

1/2 cup (115g) glacé ginger, finely chopped

3 (450g) apples, peeled, coarsely grated

1 1/2 cup (330g) firmly packed brown sugar

1/2 cup (160g) raspberry jam

1 tablespoon finely grated orange rind

1/4 cup (60ml) orange juice

2 teaspoon mixed spice

1/2 teaspoon ground clove

1 cinnamon stick, halved

1 1/3 cup (330ml) grand marnier

Method

1.Mix ingredients in large bowl until combined.

2.Cover bowl with plastic wrap. Store mixture in a cool dry place for a month before using. Stir mixture every two or three days.

If you can’t find dried cherries, use the equivalent amount of extra dried cranberries instead.
Note

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Ingredients

Method

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