Name: Chocolate and cherry cups
Prep time: 10 min
Cook time: 5 min
Total time: 15 min
Ingredients: 200 gram dark chocolate, broken into pieces; 60 gram butter, chopped; 1 tablespoon golden syrup; 175 gram packet tim tam black forest fantasy biscuits, chopped; 1/2 cup (100g) glace cherries, chopped, plus extra to decorate

Ingredients

200 gram dark chocolate, broken into pieces

60 gram butter, chopped

1 tablespoon golden syrup

175 gram packet tim tam black forest fantasy biscuits, chopped

1/2 cup (100g) glace cherries, chopped, plus extra to decorate

Method

1.Place 30 small patty cases on a tray.

2.Combine chocolate, butter and syrup in a saucepan on low heat, stirring until mixture is smooth. Remove from heat and stir in biscuits and cherries.

3.Spoon into cases and top with extra cherries. Chill for 20 minutes then serve.

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Ingredients

Method

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