Potluck recipes: Easy bring-a-plate ideas

This is one retro recipe that never goes out of style, a cob loaf filled with spinach dip is always a huge party hit.

These delicious honey soy chicken nibbles are such an easy recipe to make and are perfect for the whole family to enjoy. Serve for a guaranteed crowd-pleaser!

This warm Mexican cheese dip recipe is criminally cheesy! Serve with plenty of corn chips at your next party, drinks or movie night – your guests won’t be able to get enough

There’s nothing quite so perfect for a picnic, lunch or BBQ as devilled eggs. This recipe makes easy work of bringing this delicious classic to life. Serve sprinkled with extra paprika

Start your next party off in delicious style with this irresistible mini chicken and mushroom vol-au-vents recipe. These tasty canapés also happen to be diabetes-friendly

Creamy mayonnaise coats this delectable warm salad while mint and lemon juice enhance the flavours of the chicken, potatoes and asparagus.

Beef skewers dipped in tzatziki complete any picnics, party or barbecues. Add a Greek salad to complete.

Place pretzels in a zip-lock plastic bag; crush roughly with a rolling pin. Combine pretzels with butter and cheeses in a medium bowl. You can make the candied bacon a day ahead; store, covered, in the refrigerator. Note

Seriously delish (and devilish!) snarlers for your next dinner party

Use any small pasta shape. Note

Add a delightful splash of colour to the table with this delicious onion, corn and tomato quiche recipe. Perfect for your next picnic or al fresco meal, this recipe is summer at its best!

Tender chicken is simmered in a fragrant Moroccan spiced sauce and tossed with salty olives to create this tasty tagine. Serve your dish with a side of nutty almond couscous for an authentic weekend dinner.

Try Nici Wickes’ juicy lamb koftas recipe served alongside sharp feta, greens and warmed flatbread – everything you need for a Greek-style kebab sandwich!

Originally a French dish, this potato is all the better with rich and delicious caramelised onion.

This delicious pasta salad recipe is perfect for sharing! Whip up a batch of this mustardy bacon, corn and avocado filled creation for a tasty BBQ or potluck dish.

Bring a bowl of colour to your table this Christmas with our roasted pumpkin and couscous salad, which is filled with goodness. You could also make it with your leftover veges on Boxing Day!

Love sweet and sour pork? This tried-and-true favourite is transformed into meatloaf form with this easy recipe. Serve with rice and salad for a filling meal the whole family will love

Make ahead: Make trifle a day ahead. Cover, then refrigerate. Toffee sauce is in the dessert aisle; use caramel sauce if unavailable. For an extra indulgent trifle, top custard layer with whipped cream, then sprinkle with grated dark chocolate. Serve topped with fresh mixed berries or grated chocolate. Note

You will need about 4 carrots for this cake. To make cupcakes, use 12 paper patty cases and bake 15-20 minutes. Note

While the cooking method may stray from tradition, there are only pure, classic, mouth-watering flavours to be found in these delicious brownies. This recipe is an easy crowd pleaser.

Using pineapple lumps to flavour this cheesecake recipe is pretty genius, if you ask us. Whether you’re having a girls’ night or a dinner party, this pineapple lump cheesecake is the perfect crowd-pleaser

Citrus tarts are a favourite with many, and my mum’s made her own version of Australian cook Stephanie Alexander’s tart recipe for years. It’s insanely silky and light as a feather.