Ginger prawns and sushi rice salad
Not suitable to freeze or microwave. You can also use sushi rice, available from most major supermarkets and Asian food shops, as is toasted nori. Use scissors to shred the nori. Note
Quick tuna pasta
On the table in under 30 minutes, this quick tuna pasta recipe is packed full of flavour, nutrients, and texture. Prepare this for your family any night of the week in no time at all.
Chicken burgers
A light soy sauce can be used in place of teriyaki sauce, if desired. Note
Beef and noodle stir-fry
Use pork stir-fry strips instead of beef. Price will vary. Prepare all ingredients in advance and stir-fry just before serving. Gluten free: Use rice noodles instead of hokkien; tamari (gluten-free soy sauce) instead of oyster sauce. We used a frozen vegetable mix of green beans, broccoli, carrot, onion, capsicum and baby corn. Note
Baked tomato meatballs
For a quick and fuss-free weeknight dinner, make the meatballs ahead and store in an airtight container in the fridge. That way, you’ll have a delicious meal on the table in half an hour or less.
Beef mince nachos
Nachos tick all the boxes for a quick, tasty and cheap midweek dinner: they’re filling, fast, crunchy and, with a dollop of sour cream, a little bit naughty. Photography by Rob Shaw / Bauersyndication.com.au.
Quick carbonara
Quick, easy and delicious, this creamy carbonara pasta with pancetta is the ultimate after-work dinner dish.
Lemon pepper fish burgers
Tangy mayo adds a refreshing zing to these quick and easy fish burgers.
Fish fillet sandwiches & homemade tartare sauce
Who said a fish finger sandwich had to be boring? This makes a delicious light dinner and is a great way to serve a fresh catch of fish.
Tuna burgers with coleslaw
These quick and easy tuna burgers will hit the spot for a healthy lunch or mid-week dinner. The zesty mayonnaise and seafood patties create a modern spin on the traditional burger.
Stroganoff with pasta
Rich and delicious, homemade chicken stroganoff is no-fail family favourite. It’s easy to whip up and, served with pasta, it’s guaranteed to fill tummies and please the tastebuds.