
Red wine duck with Jerusalem artichoke puree
Rich duck cooked in wine and tomatoes makes for a perfect winter dish.

Asian-style duck
Prepare this classic Chinese dish for your family for a tantalising taste bud experience. Slow roasted duck is cooked in a fragrant orange and herb sauce and served with steamed rice and Asian greens.

Cheat’s duck, cherry, mango and rocket salad
Delight your dinner guests with this glorious duck, cherry, mango and rocket salad. Make the most of supermarket shortcuts to whip up this fresh flavoursome dish in no time at all.

Duck and noodle soup
If you love duck, then you’ll be wild about this aromatic Asian soup that’s filling enough for a main meal.

Duck with caramelised apple, balsamic beetroot and amaretto sauce
If you want to impress your dinner party guests, this is just the dish to do it.


Sticky duck dumplings
A master stock comes from Chinese cooking and refers to a stock which is repeatedly reused to poach or braise meats. Note

Peking duck omelettes
MAKES 8 Serve omelettes warm by heating in a moderate oven, 180°C, for 6-8 minutes. Note