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Duck dishes sure to impress

You may not think of duck as the go-to meat for your midweek meals, but this quality protein is worth enjoying regularly, as well as impressing your friends with at dinner parties. Duck meat is rich and tastes delicious paired with sweet sauces such as honey or plum, and its intensity is lifted with fragrant spices such cloves, cinnamon and even fennel. You'll find plenty of inspiration in this collection!
Cheat's duck, cherry, mango and rocket saladWoman's Day
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Asian-style duck
Lunch
May 29, 2014

Asian-style duck

Prepare this classic Chinese dish for your family for a tantalising taste bud experience. Slow roasted duck is cooked in a fragrant orange and herb sauce and served with steamed rice and Asian greens.
By Woman's Weekly Food
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Sticky duck dumplings
Dinner
January 28, 2012

Sticky duck dumplings

A master stock comes from Chinese cooking and refers to a stock which is repeatedly reused to poach or braise meats. Note
By Woman's Weekly Food

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