20 sweet apple dessert recipes

This heavenly slice combines the flavours and textures of two of your favourite desserts, revealing a creamy, crumbly, buttery dessert with soft stewed apples to delight your friends and family.

Apples, caramel, golden crumble and cream – is there any better combination than this? This is apple crumble on steroids

Nici Wickes’ salted caramel baked apples recipe is as delicious as it is economical. Big pieces of walnuts and sweet red apple combine to create an indulgent dessert that’s perfect served with sour cream

Nici Wickes’ moreish apple and brandy twists are fantastic enjoyed fresh from the oven, drizzled in lemon icing or slathered in butter

Clafoutis is originally from the Limousin region of central France where, in the local dialect, it translates as “brimming over”. It is one of the easiest desserts to make: a sweet batter is poured into a baking dish “brimming” with cherries, prunes or the fresh fruit of your choice, and baked. Traditionally, cherries native to the region were used.

Light, fluffy, and filled with juicy warm apple pieces, this delicious apple sponge is wonderful served warm from the oven with a scoop of vanilla ice-cream.

Sweet, flaky golden pastry surrounds this wonderfully sugary filling to create an utterly comforting dessert. Topped with tender apples and pears, it makes the ultimate after dinner treat.

Apple and caramel go together perfectly, and these caramel apple squares make a perfect afternoon tea treat or light dessert.

Treat yourself and satisfy your sweet tooth with these decadently sweet caramel and apple kisses.

Tossed in cinnamon sugar and drizzled with maple syrup, these dreamy ricotta fritters are a casual yet sophisticated dessert.

Whole apples are baked inside this spectacular cake with a crunchy cinnamon topping.

You can serve these butterscotch apples on their own, with cream or spooned over a steamed pudding.

You will need approximately two passionfruit to make this recipe. Note

This traditional German dessert is beautiful served with a scoop of ice-cream, perfect with the buttery flaky pastry and sweet spiced fruit.

This dessert will be a sure-fire hit – the golden flaky crust, soft stewed apples and sweet crumbly topping is perfect served warm with ice-cream.

There is not much better than a hot, crispy coating surrounding warm, stewed apples and a large scoop of cool coconut ice-cream.

Sweet, caramelised apple slices are beautiful sandwiched between fluffy, golden cake in this quick and tasty dessert. Serve with a drizzle of maple syrup and a dollop of ice-cream for a divine sweet treat.

Once the toffee apples are set, wrap in cellophane and give as take-home treats. Note

This pudding goes straight to the top of the favorites list when it comes to classic winter warming desserts.