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Saké, miso and butter basted steak

The Backyard Cook’s saké, miso and butter basted steak

The flavour cocktail of saké, miso and butter mixed together then brushed over a beautiful cut of beef is nothing short of incredible. It’s worth hunting out these special ingredients because they will take any cut of steak from zero to hero.
Avocado, asparagus and salmon donburi

Avocado, asparagus and salmon donburi

Lightly steamed, boiled, blanched, baked or pan-fried, asparagus is a true delicacy. SO make the most of the asparagus season and enjoy them in this deliciously filling salmon donburi
Japanese style Ramen noodle soup

Japanese-style chicken ramen noodle soup

Get a taste of Japan at home with this delicious ramen noodle soup recipe. Rich in flavour and oh-so easy to create, this tasty dish the perfect thing to slurp up noisily on chilly nights
Japanese katsu chicken curry

Japanese katsu chicken curry

Enjoy rich and flavorful Japanese curry served with chicken katsu over a bed of rice. The crunchy texture with creamy sauce is simply irresistible and is the perfect budget-friendly midweek meal
Salmon sushi sandwiches

Smoked salmon and avocado sushi sandwiches

Love sushi, hate rolling? This sushi sandwich recipe is a must-try! Pack with smoked salmon, avocado and spinach, then serve in triangles for a gluten and dairy-free lunchbox filler the kids will love