Quick and Easy

Wholegrain bread cups with easy tuna salad

Make something special with regular bread with this recipe – it’s easy! Wholegrain bread is transformed into tasty little cups and filled with creamy tuna salad to create the perfect lunchbox bite
Tuna baskets
6
20M
20M
40M

Ingredients

Method

1.Preheat oven to 180°C or 160°C fan-forced. Lightly spray both sides of the bread slices with oil.
2.Press bread into 6 holes of a 12-hole muffin tray to form baskets. Bake for 20 minutes or until golden and crisp. Cool.
3.Combine tuna, celery, mayonnaise and cottage cheese in a bowl. Spoon tuna mixture into bread baskets and top with parsley.
  • Add strawberries and rice cakes with cream cheese as a lunchbox filler.
Note

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