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Pickled courgettes and carrot

If you’re new to pickling, try Nici Wickes' easy pickled courgettes and carrot, which goes with almost anything. It’s a real pick-me-up for your appetite and digestion
Pickled courgettes and carrot
2
15M
5M
30M
20M

This recipe first appeared in New Zealand Woman’s Weekly.

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Ingredients

Method

1.Mix the vegetables together with salt in a colander and let stand for 30 minutes. Pat dry.
2.Pack into sterilised jars.
3.Simmer the vinegar, sugar, turmeric and mustard seeds for 5 minutes until the sugar is dissolved. Cool.
4.Once the pickling liquid is cool, pour over the vegetables and seal the jars.
  • Makes 2 jars.
Note

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