Name: Linguine with cherry tomatoes basil and parmesan
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: 500 gram linguine; 2 tablespoon olive oil; 2 clove garlic, peeled and sliced finely; 2 punnet cherry tomatoes, halved; 1 cup fresh basil leaves; grated parmesan, to serve (optional)

Linguine with cherry tomatoes basil and parmesan

Serves 4

Prep

10M

Cook

15M

Total

25M

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Ingredients

500 gram linguine

2 tablespoon olive oil

2 clove garlic, peeled and sliced finely

2 punnet cherry tomatoes, halved

1 cup fresh basil leaves

grated parmesan, to serve (optional)

Method

1.Put pasta in large saucepan and cook according to packet directions, until al dente (firm to the bite).

2.Meanwhile, place oil and garlic in frying pan and heat slowly. Add tomatoes and basil and cook for a few minutes.

3.Drain pasta and add to frying pan. Toss well to combine. Sprinkle with parmesan (if desired) and season to serve.

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Ingredients

Method

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