Name: Green juice with peach, kiwifruit and lime
Prep time: 5 min
Total time: 5 min
Yield: 2
Ingredients: 2 medium peaches, stones removed and quartered, plus extra wedges, to serve; 2 medium kiwifruit, peeled and halved; 8 cos lettuce leaves, washed; 3 sprigs fresh mint, plus extra to serve; 1 small lime, peeled and quartered; 2 Lebanese cucumbers, quartered lengthways

Green juice with peach, kiwifruit and lime

The sweetness of the peaches in this green juice recipe is the perfect accompaniment to the hydrating cucumber, refreshing cos lettuce, alkalising lime juice and the kiwifruit, which is rich in vitamins C, E and K

Ingredients

2 medium peaches, stones removed and quartered, plus extra wedges, to serve

2 medium kiwifruit, peeled and halved

8 cos lettuce leaves, washed

3 sprigs fresh mint, plus extra to serve

1 small lime, peeled and quartered

2 Lebanese cucumbers, quartered lengthways

Method

1.Push peach, kiwifruit, lettuce, mint, lime and cucumber through a juice extractor into a jug. (Make sure you add the lettuce and mint to the juicer in the middle of the order so the remaining ingredients help to push them through.)

2.Serve over crushed ice and topped with extra mint and peach wedges.

This juice can also be made in a blender. Add 1 cup (250ml) coconut water for a thinner consistency.

Note

Woman's Weekly Food

From classic Kiwi favourites, quick weeknight dinners and elevated meals for special occasions, our recipes are local and delicious and thoroughly tested so you know you can trust them to work. Discover tips and tricks to enhance your cooking skills, learn about seasonal ingredients, and stay up-to-date with the latest food trends. We're more than just recipes; we're your trusted kitchen companion.

Ingredients

Method

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