1.Coarsely chop 1kg potatoes, boil, steam or microwave until tender, drain. Mash potato with finely grated parmesan cheese, finely grated mozzarella cheese, mascarpone cheese and hot milk in a large bowl. Season to taste.
These pies are perfect for any occasion, whether it's a cosy family dinner or a casual gathering with friends. Simple to prepare yet utterly satisfying, these pies are sure to become a favourite in your recipe repertoire.