Name: Bircher muesli with berries
Prep time: 10 min
Total time: 10 min
Yield: 4
Ingredients: 2 cup (180g) rolled oats; 1 cup (250ml) apple juice; 1 cup roughly grated apple; 1/2 cup (140g) natural low-fat yoghurt; 1/2 lemon, juiced; 1 cup mixed berries; 1 tablespoon honey

Bircher muesli with berries

Save money by making your own bircher muesli. If you soak the oats and apple juice overnight, you'll have breakfast ready to go in a flash!

Ingredients

2 cup (180g) rolled oats

1 cup (250ml) apple juice

1 cup roughly grated apple

1/2 cup (140g) natural low-fat yoghurt

1/2 lemon, juiced

1 cup mixed berries

1 tablespoon honey

Method

1.Place oats and apple juice in a bowl and soak 1 hour, or overnight. Stir through grated apple yoghurt and lemon juice just before serving.

2.Spoon into serving bowls and top with mixed berries and honey.

Strawberries, blueberries and raspberries make a delicious mix
Note

Woman's Weekly Food

From classic Kiwi favourites, quick weeknight dinners and elevated meals for special occasions, our recipes are local and delicious and thoroughly tested so you know you can trust them to work. Discover tips and tricks to enhance your cooking skills, learn about seasonal ingredients, and stay up-to-date with the latest food trends. We're more than just recipes; we're your trusted kitchen companion.

Ingredients

Method

Related stories