Breakfast

August 29, 2014

Bircher muesli with berries

Save money by making your own bircher muesli. If you soak the oats and apple juice overnight, you'll have breakfast ready to go in a flash!

Bircher Muesli with Berries

Serves 4

Prep

10M

Woman's Weekly Food

Ingredients

2 cup (180g) rolled oats

1 cup (250ml) apple juice

1 cup roughly grated apple

1/2 cup (140g) natural low-fat yoghurt

1/2 lemon, juiced

1 cup mixed berries

1 tablespoon honey

Method

1.Place oats and apple juice in a bowl and soak 1 hour, or overnight. Stir through grated apple yoghurt and lemon juice just before serving.

2.Spoon into serving bowls and top with mixed berries and honey.

Strawberries, blueberries and raspberries make a delicious mix
Note

Woman's Weekly Food